{"id":4940,"date":"2020-02-26T17:00:49","date_gmt":"2020-02-26T08:00:49","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/kashiwa\/?post_type=blog&p=4940"},"modified":"2020-02-26T17:00:49","modified_gmt":"2020-02-26T08:00:49","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac-%e6%a5%bd%e8%94%b5%e6%9f%8f-20","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/kashiwa\/en\/blog\/4940\/","title":{"rendered":"What is the best snack to go with sake? | RAKUZO Kashiwa"},"content":{"rendered":"

\t\t\t\tHello, I am the PR manager for Rakuzo Kashiwa.<\/p>\n

I realize that February is coming to an end this week! How is everyone doing?<\/p>\n

Today, we would like to introduce our menu for those who love sake. If you would like to enjoy delicious sake and Japanese food, please come to Rakuzo Kashiwa.<\/p>\n

 <\/p>\n

The savory aroma is addictive.<\/u><\/strong><\/h2>\n

\"\"<\/p>\n

Seared ray fins \/ 590 yen (excluding tax)<\/strong><\/p>\n

Some sake lovers may have a specific menu item that they always order. And among such sake lovers, there must be many who order ray fins. Our restaurant offers \"Seared Stingray Fin\" with an addictive savory aroma. The more you chew, the sweeter and tastier the ray fins become, making this dish a perfect accompaniment to sake.<\/p>\n

 <\/p>\n

Sashimi served with special soy sauce<\/u><\/strong><\/h2>\n

\"\"<\/p>\n

Today's sashimi \/ 790 yen (excluding tax)<\/strong><\/p>\n

Next, we would like to introduce our sashimi menu. If you like the combination of sashimi and sake, please try our \"Sashimi of the Day\". You can enjoy the recommended dish of the day. What makes the fresh sashimi even more delicious is Rakuraku's special soy sauce. We use only the freshest water and salt to prepare our mild-tasting soy sauce. Please enjoy your sashimi with our special soy sauce.<\/p>\n

 <\/p>\n

Rakuzo is a Japanese dining room with all private rooms.
\nPrivate rooms of various sizes are available for various occasions, from small drinking parties, business entertainment and dinners, to medium-sized banquets and large groups.<\/p>\n

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.
\nWe look forward to serving you all.<\/p>\n

 <\/p>\n

Phone number: 050-7300-4160<\/p>\n

This is the PR representative for Rakuzo Kashiwa!<\/p>\n

*Some copyright-free images may be used in the article.<\/p>\n

*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.\t\t<\/p>","protected":false},"featured_media":3627,"template":"","class_list":["post-4940","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u65e5\u672c\u9152\u306b\u3088\u304f\u5408\u3046\u304a\u3064\u307e\u307f\u3068\u3044\u3048\u3070\uff1f | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u67cf\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u67cf\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u67cf \u5c45\u9152\u5c4b | \u697d\u8535\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002 \u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084 \u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067 \u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002 \u8001\u82e5\u7537\u5973\u306e\u9694\u305f\u308a\u306a\u304f\u3054\u597d\u8a55\u3044\u305f\u3060\u3044\u3066\u3044\u308b\u6599\u7406\u3067\u304a\u5ba2\u69d8\u306e\u3054\u5bb4\u4f1a\u3092\u5f69\u3089\u305b\u3066\u3044\u305f\u3060\u304d\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/kashiwa\/en\/blog\/4940\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u65e5\u672c\u9152\u306b\u3088\u304f\u5408\u3046\u304a\u3064\u307e\u307f\u3068\u3044\u3048\u3070\uff1f | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u67cf\u5e97 - 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