{"id":6891,"date":"2021-08-11T17:00:07","date_gmt":"2021-08-11T08:00:07","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/kashiwa\/?post_type=blog&p=6891"},"modified":"2021-08-11T17:00:07","modified_gmt":"2021-08-11T08:00:07","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac-%e6%a5%bd%e8%94%b5%e6%9f%8f-31-58","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/kashiwa\/en\/blog\/6891\/","title":{"rendered":"We offer a variety of courses to enjoy fish and meat dishes."},"content":{"rendered":"

\t\t\t\tHello, I am the PR manager for Rakuzo Kashiwa.<\/p>\n

Did you enjoy a summer party or dinner party this summer, such as a hot-weather party? Many of you must be so busy that you haven't had time to refresh yourself with your colleagues or friends. If you would like to have a summer banquet or dinner party to refresh your spirits soon, please take advantage of the course at Rakuzo Kashiwa and enjoy your meal.<\/span><\/p>\n

 <\/p>\n

Total 10 dishes! We have a course that is very satisfying!<\/b><\/span><\/h2>\n

\"\"<\/p>\n

Seasonal Taste Course] 10 dishes, all-you-can-drink for 2 hours 4,500 yen (tax included)<\/b><\/p>\n

[Vegetable] Assorted 3 kinds of seasonal appetizers<\/span><\/p>\n

Salad] 7 kinds of vegetable green salad<\/span><\/p>\n

Boiled edamame (soybeans)<\/span><\/p>\n

Sashimi] Assorted 3 kinds of sashimi<\/span><\/p>\n

Deep Fried White Fish and Squid in Batter with Yuzu Pepper Sauce<\/span><\/p>\n

Grilled pork shoulder with sweet vinegar and leek soy sauce<\/span><\/p>\n

Meal: Udon noodles with octopus isobe-ten with cold condiments<\/span><\/p>\n

Today's dessert<\/span><\/p>\n

This is the \"Taste of the Season\" course, which starts with a seasonal appetizer and ends with dessert. For the main course, both fish and meat dishes are served! To finish off the course, we offer \"cold udon noodles with octopus isobe tempura and condiments,\" which is perfect for summer and easy to enjoy. Please enjoy every last dish to the fullest.<\/span><\/p>\n

 <\/p>\n

Enjoy your meal in a relaxed atmosphere.<\/b><\/span><\/h2>\n

\"\"<\/p>\n

Private rooms for 6 to 12 persons \/ sunken kotatsu<\/b><\/p>\n

All seats in the restaurant are private rooms. The private rooms with doors allow you to enjoy your meal in your own private space without worrying about your surroundings. We have various types of private rooms that can accommodate small to large groups. Please check out the \"Complete Private Rooms\" section of our official website.<\/span><\/p>\n

 <\/p>\n

Rakuzo is a Japanese dining room with all private rooms.
\nPrivate rooms of various sizes are available for various occasions, from small drinking parties, business entertainment and dinners, to medium-sized banquets and large groups.<\/p>\n

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.
\nWe look forward to serving you all.<\/p>\n

Please call us or check our website to confirm our business days before visiting us.<\/p>\n

 <\/p>\n

Phone number: 050-7300-4160<\/p>\n

This is the PR representative for Rakuzo Kashiwa!<\/p>\n

*Some copyright-free images may be used in the article.<\/p>\n

*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.\t\t<\/p>","protected":false},"featured_media":6322,"template":"","class_list":["post-6891","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u9b5a\u6599\u7406\u30fb\u8089\u6599\u7406\u304c\u6e80\u55ab\u3067\u304d\u308b\u30b3\u30fc\u30b9\u3054\u3056\u3044\u307e\u3059 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u67cf\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u67cf\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u67cf \u5c45\u9152\u5c4b | \u697d\u8535\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002 \u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084 \u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067 \u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002 \u8001\u82e5\u7537\u5973\u306e\u9694\u305f\u308a\u306a\u304f\u3054\u597d\u8a55\u3044\u305f\u3060\u3044\u3066\u3044\u308b\u6599\u7406\u3067\u304a\u5ba2\u69d8\u306e\u3054\u5bb4\u4f1a\u3092\u5f69\u3089\u305b\u3066\u3044\u305f\u3060\u304d\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/kashiwa\/en\/blog\/6891\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u9b5a\u6599\u7406\u30fb\u8089\u6599\u7406\u304c\u6e80\u55ab\u3067\u304d\u308b\u30b3\u30fc\u30b9\u3054\u3056\u3044\u307e\u3059 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u67cf\u5e97 - 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