{"id":7044,"date":"2021-11-24T17:00:16","date_gmt":"2021-11-24T08:00:16","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/kashiwa\/?post_type=blog&p=7044"},"modified":"2021-11-24T17:00:16","modified_gmt":"2021-11-24T08:00:16","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac-%e6%a5%bd%e8%94%b5%e6%9f%8f-31-75","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/kashiwa\/en\/blog\/7044\/","title":{"rendered":"Please use our take-out for a drink at home."},"content":{"rendered":"

\t\t\t\tHello, I am the PR manager for Rakuzo Kashiwa.<\/p>\n

December will soon be upon us, and many of you must be planning to have fun and drinks at home with your friends from now until the end of the year. If you are having a hard time preparing food for a drink at home, why not use a take-out restaurant where you can enjoy the taste of a restaurant? Rakuzo Kashiwa offers a takeout menu recommended for home drinking.<\/span><\/p>\n

 <\/p>\n

Enjoy our easy-to-eat skewers.<\/b><\/span><\/h2>\n

\"\"<\/p>\n

Oyama chicken Negima skewers, 5 skewers (sauce or salt) \/ 1,045 yen (tax included)<\/b><\/p>\n

\"\"<\/p>\n

Oyama chicken liver skewers: 5 skewers (with sauce or salt) \/ 1,045 yen (tax included)<\/b><\/p>\n

\"\"<\/p>\n

Oyama chicken Tsukune skewers with cartilage, 3 skewers (tare) \/ 660 yen (tax included)<\/b><\/p>\n

Our izakaya menu features carefully grilled skewers made with \"Daisen-dori\" chicken from Tottori Prefecture. We have prepared the above three types of skewers from our extensive menu for take-out so that you can enjoy them at home. They are the perfect snacks for home-drinking. We hope you enjoy them.<\/span><\/p>\n

 <\/p>\n

Please serve with this as well.<\/b><\/span><\/h2>\n

\"\"<\/p>\n

Fried gizzard with silver skin \/ 495 yen (tax included)<\/b><\/p>\n

\"\"<\/p>\n

Garlic rice with young chicken \/ 660 yen (tax included)<\/b><\/p>\n

In addition to skewers, we also offer a takeout menu that is sure to be a great place to enjoy a drink. Pictured here are \"Deep-fried Gizzard Gizzard with Silver Skin\" with its addictive crunchy texture and \"Garlic Rice with Young Chicken\" with its garlic aroma that stimulates your appetite and is a great way to finish off the meal. Other takeout menus are also available, so please enjoy your favorite combination of dishes at home.<\/span><\/p>\n

 <\/p>\n

Rakuzo is a Japanese dining room with all private rooms.
\nPrivate rooms of various sizes are available for various occasions, from small drinking parties, business entertainment and dinners, to medium-sized banquets and large groups.<\/p>\n

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.
\nWe look forward to serving you all.<\/p>\n

Please call us or check our website to confirm our business days before visiting us.<\/p>\n

 <\/p>\n

Phone number: 050-7300-4160<\/p>\n

This is the PR representative for Rakuzo Kashiwa!<\/p>\n

*Some copyright-free images may be used in the article.<\/p>\n

*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.\t\t<\/p>","protected":false},"featured_media":6159,"template":"","class_list":["post-7044","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u5bb6\u98f2\u307f\u306b\u306f\u5f53\u5e97\u306e\u30c6\u30a4\u30af\u30a2\u30a6\u30c8\u3092\u3054\u5229\u7528\u304f\u3060\u3055\u3044 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u67cf\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u67cf\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u67cf \u5c45\u9152\u5c4b | \u697d\u8535\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002 \u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084 \u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067 \u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002 \u8001\u82e5\u7537\u5973\u306e\u9694\u305f\u308a\u306a\u304f\u3054\u597d\u8a55\u3044\u305f\u3060\u3044\u3066\u3044\u308b\u6599\u7406\u3067\u304a\u5ba2\u69d8\u306e\u3054\u5bb4\u4f1a\u3092\u5f69\u3089\u305b\u3066\u3044\u305f\u3060\u304d\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/kashiwa\/en\/blog\/7044\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u5bb6\u98f2\u307f\u306b\u306f\u5f53\u5e97\u306e\u30c6\u30a4\u30af\u30a2\u30a6\u30c8\u3092\u3054\u5229\u7528\u304f\u3060\u3055\u3044 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u67cf\u5e97 - 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