blog post

2022.08.31

Sashimi" or "Aburi" to taste the flavor of the ingredients? | RAKUZO Koriyama Ekimae Branch

Hello, I am the PR person in charge of the all private rooms Rakuzo Koriyama Ekimae branch.

If you want to enjoy seafood dishes and have a quiet drink, please come to "Rakuzo Koriyama Ekimae". Our restaurant is located a minute walk from JR Koriyama Station. Because of its easy access, you can stop by casually on your way home from work or after a day out. We offer a wide variety of creative Japanese dishes that you can enjoy from the sea and the mountains.

 

We have sashimi that you can enjoy seafood to the fullest!

Today's sashimi / 869 yen (tax included)
Special three-piece sashimi platter / 1,199 yen (tax included)
Special five-piece sashimi platter / 1,859 yen (tax included)

Many sake and shochu lovers choose sashimi as an accompaniment to their drinks. This menu is perfect for seafood lovers who can take their time to enjoy the true flavor of the ingredients. Our restaurant offers the above-mentioned sashimi, so please enjoy your sake while taking your time to savor the flavor of the seafood.

We also recommend the "Seared Salmon Sashimi with grated shiso leaves / 935 yen (tax included)" served with yakumi (Japanese condiments), which allows you to enjoy the unique flavor of seared salmon.

 

The savory aroma stimulates the appetite.

Seared squid with sweet and spicy sauce / 759 yen (tax included)

Dried hokke overnight / 715 yen (tax included)

Sashimi is good, but for those of you who want to enjoy seafood seared to perfection, we recommend the above. The "sweet and spicy seared squid" has an addictive aroma and sweet and spicy taste, and the "dried hokke" is a classic seared dish served at izakaya (Japanese style pub). We hope you enjoy them.

 

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and lavish use of seafood from the mountains and the sea.

Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-7576-2786
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR manager for RAKUZO Koriyama Ekimae Store.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms RAKUZO Koriyama Ekimae

address (e.g. of house)
963-8002
2-3-8, Ekimae, Koriyama-shi, Fukushima 4F Reception 4F
Access
1 minute walk from JR Koriyama Station West Exit
Phone number
050-2018-8943
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nil
Average budget
3,500 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
74 seats
Zashiki seating and sunken kotatsu available
Seating and couples seats available
Sofa seats available, night view
Banquet Max.
36 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
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