blog post

2018.12.12

Our recommended menu is also ready for winter.

Hello, I am the PR person in charge of Rakuzo Kobe Sannomiya Store.

The season is completely winter.
Not only on the calendar, but also in the temperatures we experience, it is becoming more and more like it.
Our seasonal menu has also changed accordingly.

 

Beautiful appearance. Dashi-maki Tamago (Egg rolled in broth)

Our popular dashimaki tamago.
The fluffy texture and aromatic broth make this dish delicious, and it is topped with an egg-white starchy sauce.

It looks beautiful, like light snow, and makes dining more enjoyable.

 

Fluffy and tender. Tempura of cod roe

Tara milt is more delicious in winter.
Rich, creamy, fluffy and tender with a unique texture and flavor.
We serve it in tempura so as not to miss out on its deliciousness.

We hope you will enjoy the umami that spreads in your mouth.

 

Exquisite balance. Japanese A4 Wagyu Beef Lean Steak

A4 Wagyu beef from Japan, carefully selected by our restaurant.
This steak is made from the lean meat of that A4 Wagyu beef, the thigh.

Compared to other parts of the meat, the thigh has relatively little fat, and the delicious lean meat can be felt well, making it suitable for steaks.
It is also characterized by its lean, yet tender, texture, which makes it easy to eat.

It is a perfect balance of the umami of Japanese A4 Wagyu beef and a crispy aftertaste.

 

Rakuzo is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for small drinking parties and
For business entertainment, dinners, medium-sized banquets, and large groups
It can be used in various situations.

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.

Phone number: 050-7300-4095

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This is Rakuzo Kobe Sannomiya Store PR Manager!

*Some copyright-free images may be used in the article.

The content and composition of some of the courses may differ. Please confirm details at the time of reservation.

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Store Information

Private Room Dining RAKUZO Kobe Sannomiya Ekimae

address (e.g. of house)
〒650-0012
1-20-13 Kitanagasadori, Chuo-ku, Kobe-shi, Hyogo
Kitanozaka Ichibankan 4/5F Reception 4F
Access
3 minutes walk from East Ticket Exit of Kobe-Sannomiya Station on Hankyu Kobe Line
3-minute walk from the north side of the west exit of Sannomiya Station on the JR Kobe Line.
1 minute walk from East Exit 8 of Sannomiya Station on Kobe Municipal Subway Seishin-Yamate Line.
Phone number
050-2018-8993
Business Hours
17:00-23:00
(L.O. 22:00 / Drink L.O. 22:30)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nashi (Pyrus pyrifolia, esp. var. culta)
Average budget
3,800 yen (regular average)/4,000 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
116 seats
Horigotatsu and seating available
Couple seats available
Banquet Max.
24 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
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