2020.03.04
Hello, I am the PR person in charge of private dining room RAKUZO Kobe Sannomiya Ekimae.
We are confident in the freshness of our seafood, which we procure with the utmost care. Fresh seafood goes well with any alcoholic beverage and is a great snack. Please order it as your first snack.
Avocado, which goes well with seafood, and fresh fish such as tuna are added to this yukke. Please enjoy it by breaking up the rich egg yolk and pouring it over the whole dish. We also recommend dipping the yukke in the mayonnaise that accompanies it to change the flavor if you like. This dish is served at 630 yen (excluding tax).
Sashimi is the best way to enjoy the freshness of our signature seafood. We offer a special value-added sashimi platter that is filled with the freshest seasonal seafood. We have both three-course and five-course platters, so please place your order according to the number of people in your party. For one or two persons, we also offer a small portion of today's sashimi.
The three-course meal is priced at 1,090 yen (excluding tax), the five-course meal is priced at 1,690 yen (excluding tax), and today's sashimi is priced at 790 yen (excluding tax). The menu items may vary depending on availability and season, so please contact our staff for details.
Rakuzo is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.
We look forward to serving you all.
Phone number: 050-7300-4095
This is the PR manager for private dining room RAKUZO Kobe Sannomiya Ekimae!
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.