blog post

2023.10.25

Now offering a menu of autumn ingredients! | Kobe Sannomiya Ekimae Branch - Private Room Dining RAKUZO

Hello, I am the PR person in charge of private dining room RAKUZO Kobe Sannomiya Ekimae.

Are you enjoying the taste of autumn? For those of you who love to enjoy seasonal flavors, please come to "Rakuzo Kobe Sannomiya". Our restaurant offers a "Seasonal Recommendation Menu" of dishes using ingredients from each of the four seasons.

 

A gem that goes well with a quiet drink.

Jumbo nameko mushroom tempura / 649 yen (tax included)

Many people must have thought of mushrooms as an ingredient that comes into season in the fall. There are a wide variety of mushrooms, each with its own unique aroma and taste, and we are now offering "Jumbo Funghi Mushroom Tempura" at our restaurant. It is a great dish using jumbo nameko mushrooms from Hida Takayama and is very satisfying. Please enjoy the aroma and texture of this dish.

Straw-roasted bonito tataki / 979 yen (tax included)

Next, we would like to introduce the "Straw-Grilled Bonito Tataki" for seafood lovers. The unique aroma of straw-roasted bonito is sure to whet your appetite. Please enjoy it with your favorite condiments.

 

Juicy meat with alcohol

Beef skewer with Hokkaido wasabi / 429 yen (tax included)

Last but not least, we would like to introduce you to the "Beef Skewer with Chubu Kalbi and Hokkaido Wasabi", which is an easy way to enjoy meat. The richness of the fat and the rich flavor will surely make your appetite grow.It is served on skewers so that it can be easily enjoyed with a drink.

 

 

Rakuzo is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.

 

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.

 

We look forward to serving you all.

 

Please call us or check our website to confirm our business days before visiting us.

 

Phone number: 050-7300-4095

 

This is the PR manager for private dining room RAKUZO Kobe Sannomiya Ekimae!

 

*Some copyright-free images may be used in the article.

*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

Private Room Dining RAKUZO Kobe Sannomiya Ekimae

address (e.g. of house)
〒650-0012
1-20-13 Kitanagasadori, Chuo-ku, Kobe-shi, Hyogo
Kitanozaka Ichibankan 4/5F Reception 4F
Access
3 minutes walk from East Ticket Exit of Kobe-Sannomiya Station on Hankyu Kobe Line
3-minute walk from the north side of the west exit of Sannomiya Station on the JR Kobe Line.
1 minute walk from East Exit 8 of Sannomiya Station on Kobe Municipal Subway Seishin-Yamate Line.
Phone number
050-2018-8993
Business Hours
17:00-23:00
(L.O. 22:00 / Drink L.O. 22:30)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nashi (Pyrus pyrifolia, esp. var. culta)
Average budget
3,800 yen (regular average)/4,000 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
116 seats
Horigotatsu and seating available
Couple seats available
Banquet Max.
24 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
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