blog post

2019.09.04

When the lingering summer heat is severe, "Hi-Kara" (highball & fried chicken) is recommended! | Rakura Kobe Sannomiya

Hello, I am the PR person in charge of Rakuzo Kobe Sannomiya Store.

It is now September, and the heat is still intense. Please come to our restaurant to cool off on your way home from work when the temperature has not yet dropped. We have a selection of ice-cold beer on tap.
After the first beer, how about the ever-popular "Haikara"?

 

Highball has zero carbohydrates! Recommended even if you are on a diet!

Whiskey, a distilled spirit, has zero sugar and low calories. The highball is made by mixing such whiskey with soda water. Since sparkling water itself has zero calories, the highball is an even lower calorie drink. It is becoming increasingly popular as a safe drink for dieters and health-conscious people. Highballs, with their subtle bitterness and refreshing aftertaste, are also popular because they are easy to pair with any food.

 

The best combination of highball and fried bean curd!

Karaage is said to be the strongest combination with such highballs. It is called "hikara" (highball and fried bean curd). The crispy batter and the juices overflowing from the meat make fried food popular as a snack. However, deep-fried food can be fatty. A highball with a refreshing aftertaste is perfect to wash away such greasiness.

 

We offer a wide variety of whiskies

The depth of the highball's taste varies depending on the whiskey used. We have a wide variety of whiskies such as the popular Johnnie Walker and Ballantine's. If you have a favorite whisky, please let us know. Please let us know if there is a whiskey you like. Please enjoy a highball with a refreshing aftertaste to cool off.

Rakuzo is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.

We look forward to serving you all.

 

Phone number: 050-7300-4095

This is Rakuzo Kobe Sannomiya Store PR Manager!

*Some copyright-free images may be used in the article.

*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

Private Room Dining RAKUZO Kobe Sannomiya Ekimae

address (e.g. of house)
〒650-0012
1-20-13 Kitanagasadori, Chuo-ku, Kobe-shi, Hyogo
Kitanozaka Ichibankan 4/5F Reception 4F
Access
3 minutes walk from East Ticket Exit of Kobe-Sannomiya Station on Hankyu Kobe Line
3-minute walk from the north side of the west exit of Sannomiya Station on the JR Kobe Line.
1 minute walk from East Exit 8 of Sannomiya Station on Kobe Municipal Subway Seishin-Yamate Line.
Phone number
050-2018-8993
Business Hours
17:00-23:00
(L.O. 22:00 / Drink L.O. 22:30)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nashi (Pyrus pyrifolia, esp. var. culta)
Average budget
3,800 yen (regular average)/4,000 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
116 seats
Horigotatsu and seating available
Couple seats available
Banquet Max.
24 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
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