Official】Private Room Dining RAKUZO Kobe Sannomiya Ekimae

2019.11.13

Seafood menu with seared seafood to enjoy the true flavor of the ingredients.

Hello, I am the PR person in charge of private dining room RAKUZO Kobe Sannomiya Ekimae.

How about our recommended seafood seared menu?
The flavor and taste of the fish is not lost, allowing you to enjoy the original flavor of the ingredients.
It is also a great snack for alcoholic beverages.

This time, we will introduce a seafood menu with boldly seared seafood.

The more you chew, the more you can taste the seafood.

Seared handmade Satsuma-age 590 yen (tax not included)

The "Seared Handmade Satsuma-age" is characterized by its fluffy texture and crispy, savory surface. The more you chew, the more you can taste the seafood flavor.
Serve with condiments or mayonnaise.

fatty and juicy

Dried hokke overnight 640 yen (tax not included)

Dried "hokke" is a fatty, juicy and delicious fish. The fish is characterized by its thick meaty flesh and is very hearty. Because it is dried overnight, the original flavor of the fish is concentrated.
Serve with lemon for a refreshing taste.

Combination with sake is recommended.

Seared vinegared mackerel 890 yen (excluding tax)

The surface of the "Aburi Shime Saba" is seared to a golden brown, while the inside is soft and fluffy with a delicious flavor. The fat of the mackerel gives it a juicy mouthfeel. Because it is fresh, it is full of flavor.
Perfectly paired with sake.

The sweet and spicy taste is addictive!

Seared squid with sweet and spicy sauce 690 yen (tax not included)

The "Surume Cuttlefish Seared with Sweet and Spicy Sauce" is a boldly seared cuttlefish. It is surprisingly soft and moist. The sweet and spicy flavor is addictive. How about trying it?

Rakuzo is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.

We look forward to serving you all.

Phone number: 050-7300-4095

This is the PR manager for private dining room RAKUZO Kobe Sannomiya Ekimae!

*Some copyright-free images may be used in the article.

*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.