2021.04.28
Hello, I am the PR manager for the Kyoto Ekimae branch of Rakuzo Utage, a private room restaurant.
After enjoying a full range of drinks and snacks, our restaurant offers a rice dish as a finishing dish.
We have a wide variety of dishes, from firm and satisfying to light, so please order the one you prefer.
The special soy sauce-based sauce is applied over and over again, taking care not to damage the rice, and the rice is grilled to a golden brown over time. When you put it in your mouth, you can smell the fragrant aroma. Enjoy the texture of the rice as it bakes to a golden brown.
We take our time and care in preparing this simple dish. Please allow a little time for us to prepare your dish as it is baked to order.
Ochazuke is one of the most popular dishes at our restaurant, and is the most popular way to end a drinking party. Ochazuke is a perfect dish to finish off a night of drinking. In addition to the two basic types of ochazuke, ume (plum) and salmon, we also offer a slightly unusual flavor called nori tsukudani (seaweed tsukudani and tenkasu).
Choose ume (plum) for a refreshing taste, salmon for a slightly richer flavor, or "nori tsukudani and tenkasu" for a change of pace. Relax with a bowl of chazuke finished with a generous splash of hot tea.
Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and lavish use of seafood from the mountains and the sea.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.
We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone:050-7301-6089
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR manager for the Kyoto Ekimae branch of Rakuzo Utage, an all-private room restaurant.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.