Official] All private rooms Rakuzo Utage Kyoto Ekimae Branch

2022.08.31

Seasonal Creation Course" for a casual and reasonable drinking party

Hello, I am the PR manager for the Kyoto Ekimae branch of Rakuzo Utage, a private room restaurant.

We offer a wide variety of banquet courses ranging from reasonable to slightly luxurious. To allow our guests to enjoy the seasonal flavors of each season, we currently include plenty of dishes using ingredients that are in season in the summer.

One of the courses, "Seasonal Creation Course," is a popular course that offers a good volume of food at a reasonable price. It is recommended for a regular drinking party among friends.

Two main dishes, both meat and fish.

The "Seasonal Creation Course" features a double main dish system that allows you to enjoy either a meat or fish main dish in the course. This is recommended when you are unsure of your partner's tastes or if it is your first visit to the restaurant, as you can enjoy a good balance of meat and fish.

Enjoy appetizers made with seasonal ingredients with your choice of alcohol.

The detailed dishes of the entire course are as follows

[Vegetable] Assorted 3 kinds of seasonal appetizers

Salad] 6 kinds of vegetable green salad

Boiled edamame (soybeans)

Sashimi] Assorted 3 kinds of sashimi

Deep Fried White Fish in Batter with Sesame and Soy Milk Sauce

Oven-baked young chicken with fresh tomato and black vinegar sauce

Rice mixed with salmon and summer vegetables

Dessert of the day: Upgrade for 220 yen (tax included)

All seats in our restaurant are private rooms.

We guide all guests to a private room regardless of the number of guests. Each room has a door and a wall, so you can relax and enjoy your time without worrying about your surroundings.

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and lavish use of seafood from the mountains and the sea.

Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-7301-6089
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR manager for the Kyoto Ekimae branch of Rakuzo Utage, an all-private room restaurant.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.