Official] All private rooms Rakuzo Utage Kyoto Ekimae Branch

2023.01.18

3 excellent "snack" menus to enjoy with a toast

Hello, I am the PR manager for the Kyoto Ekimae branch of Rakuzo Utage, a private room restaurant.

With so many dishes on the menu, many people find it difficult to choose the right one. In such a case, why don't you make a toast around our popular "snacks" menu?

In this issue, we will introduce some of the best items that go well with the toast drink.

Edamame, a staple snack

Edamame

Edamame (green soybeans) is one of the most popular snacks that are indispensable at the drinking table. The brightly colored edamame contains "methionine," which helps the liver break down alcohol, making it a tasty snack that is great for preventing hangovers.

A popular item for a toast! Please try "Edamame".

Shirasu" with plenty of calcium

Shirako grated radish

Shirasu Oroshi" is made by mixing the calcium-rich "shirasu" (whole baby sardines) from head to tail with "daikon grated radish," which is in season in winter and freshly grated, and served with rice.

The secret to the delicious flavor is the savory aroma of the "Seared Stingray Fin.

Seared Stingray Fin

Stingray fins are an exquisite delicacy that is seared over the perfect amount of heat to soften and lock in the flavor. It has an outstanding crunchy texture! Enjoy the best pairing with sake or shochu.

In addition, numerous other "snacks" are also available.

After enjoying a toast around the popular snacks, please take your time to browse the grand menu.

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and lavish use of seafood from the mountains and the sea.

Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-7301-6089
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR manager for the Kyoto Ekimae branch of Rakuzo Utage, an all-private room restaurant.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.