2025.03.28
Hello, I am the PR manager for the Kyoto Ekimae branch of Rakuzo Utage, a private room restaurant.
What do you think of when you hear the last dish at a meal or banquet?
Many of you may have a favorite closing.
Today, we would like to introduce our closing menu. We have a wide variety of dishes to choose from. Please enjoy them according to your mood of the day.
2 pieces of grilled rice balls 539 yen (tax included)
This dish, with its crispy and savory outside and fluffy rice inside, is a standard closing dish, but one that has many fans. We also offer the classic ochazuke (rice with green tea), available in salmon and plum flavors. We have salmon-flavored and plum-flavored dishes, so please try these as well.
TKG with yakitori tsukune to finish] 605 yen (tax included)
Deliciously grilled Tsukune skewers are dipped generously in sweet and spicy sauce and served on a bed of rice. Mix with egg yolk and condiments for an addictive taste.
If you are not sure which dish to order to end the meal, please order this one! Highly recommended.
Chilled udon noodles with raayu oil] 759 yen (tax included)
Chilly udon noodles are available. The udon noodles are accented with tangy raayu. Recommended for those who want to cool down with chilly noodles.
We also recommend the "Tantan Chive Spicy Fried Noodles", "Garlic Pizza", and "Special Keema Curry". We hope you will enjoy our closing menu with us.
Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with seafood from the mountains and the sea.
Our restaurant offers a wide range of private rooms for small drinking parties, business entertainment, dinners, medium-sized banquets, and groups.
We will color your banquet with dishes that are widely popular among men and women of all ages.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone:050-7301-6089
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR manager for the Kyoto Ekimae branch of Rakuzo Utage, an all-private room restaurant.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.