Official] All private rooms Rakuzo Utage Kyoto Ekimae Branch

2025.04.09

Rakuzo Utage's signature seafood! The exquisite seared flavor is irresistible!

Hello, I am the PR manager for the Kyoto Ekimae branch of Rakuzo Utage, a private room restaurant.

Many people come to our restaurant in search of fresh seafood. Of course, there is plenty of fresh seafood available, but we also offer a variety of seared seafood dishes that require a little extra effort. In this issue, we would like to introduce some of our signature seared seafood. Please take a look at them as a reference for your order.

The contents change according to availability and season!

The seafood used for "Today's Kama-yaki" changes depending on the season. You can always enjoy the tastiest seafood of the day. Enjoying fresh seafood is great, but the seared seafood that has had a little extra effort added to it is also extremely tasty! The moderate saltiness goes well with beer and sake. If you are curious about the variety of seafood, you can ask the staff before ordering.

For those who like their fish seared, we also recommend "hokke dried overnight," which is seared to increase its juiciness. Since hokke is easy to eat with its tender flesh, it is popular even among those who are not usually fond of fish.

The appetizing aroma is exquisite.

The "Seared Squid with Sweet Spice" is well known for raising your expectations even before you eat it. Not only does it taste great, but the searing process also enhances the aroma. The aroma is like that of a nostalgic festival stall, and even the cook doing the searing has been heard to say that it makes him hungry. Since the highly skilled cooks are in charge of searing, the key point is that the texture of the squid is excellent. You will enjoy both elasticity and softness.

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with seafood from the mountains and the sea.

Our restaurant offers a wide range of private rooms for small drinking parties, business entertainment, dinners, medium-sized banquets, and groups.

We will color your banquet with dishes that are widely popular among men and women of all ages.
We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-7301-6089
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR manager for the Kyoto Ekimae branch of Rakuzo Utage, an all-private room restaurant.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.