2025.10.01
Hello, I am the PR manager for the Kyoto Ekimae branch of Rakuzo Utage, a private room restaurant.
Rakuzo Utage Kyoto Ekimae Branch offers a relaxing atmosphere in a completely private room. The restaurant offers a variety of banquet courses that can be selected according to the purpose of the gathering.
Banquet courses vary in price and menu content, making them perfect for those who want to decide on a course with a focus on budget.
Today, we would like to introduce two of the more reasonably priced courses we offer at our restaurant. We hope you will take advantage of them for your various gatherings.
The "Ajiwai Course" offered at our restaurant is a double main dish of deep-fried red fish in bonito flakes batter and saikyo-yaki chicken thigh.
Other menu items include sashimi, salad, appetizers, and edamame, as well as kabayaki chirashizushi (chirashi sushi with broiled autumn fish) and dessert.
The price is 4,300 yen per person (tax included) with 2 hours of all-you-can-drink.
If you want a higher quality menu than the Ajiwai Course, please consider the "Seasonal Taste Course".
The menu includes homemade fried mackerel with mustard mayonnaise sauce, grilled selected pork shoulder with miso sauce, and cold udon noodles with tempura of Akitogi fish and jumbo nameko mushrooms.
This is 4,800 yen per person (tax included) with 2 hours of all-you-can-drink.
Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with seafood from the mountains and the sea.
Our restaurant offers a wide range of private rooms for small drinking parties, business entertainment, dinners, medium-sized banquets, and groups.
We will color your banquet with dishes that are widely popular among men and women of all ages.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone:050-7301-6089
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR manager for the Kyoto Ekimae branch of Rakuzo Utage, an all-private room restaurant.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.