2026.02.27
Hello, I am the PR manager for the Kyoto Ekimae branch of Rakuzo Utage, a private room restaurant.
The restaurant's specialties are its skewers made from domestic chicken! Our skewers are made with high quality ingredients and carefully grilled to create an addictive taste that you will never forget once you try it.2End of the month,1How about a reward for your hard work over the past month?

The brand name chicken used for our skewers is "Daisen Dori" raised at the foot of Mt. Daisen Dori are raised in an environment with clean water and abundant air, where they are not subjected to stress. The meat is soft, juicy, and full of flavor. At our restaurant, we serve such Daisen chicken in fresh condition. We hope you will enjoy a taste that is one rank above the rest.

The Oyama chicken is carefully skewered and grilled by the restaurant's skilled artisans. Each piece of meat is grilled to perfection so that the entire meat is fragrant, and all of the flavor and juices are preserved. They are crispy on the outside and juicy on the inside.

The menu includes "Momo", "Negima", "Kawa", "Liver", and "Tsukune with cartilage bones".5We have a wide variety of tsukune. Tsukune is served with tare (sauce), and all other dishes are served with tare or salt. When ordering tsukune, please add an egg yolk to your order for an even better taste. If you are not sure which menu to choose, please come and try our tsukune!5Please order an assortment of this item!
Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with seafood from the mountains and the sea.
Our restaurant offers a wide range of private rooms for small drinking parties, business entertainment, dinners, medium-sized banquets, and groups.
We will color your banquet with dishes that are widely popular among men and women of all ages.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone:050-7301-6089
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR manager for the Kyoto Ekimae branch of Rakuzo Utage, an all-private room restaurant.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.