Official] All private rooms Rakuzo Utage Kyoto Ekimae Branch

2019.01.23

It's the season for green onions!

Hello, I am the PR person in charge of Rakuzo Utage Kyoto Ekimae Store.

Leeks are in season from late fall to early spring.
In other words, this very time of winter is the season for leeks.

Although leeks are delicious even when they are not in season, when they are in season, they become even more distinctive and sweeter, making them even tastier.

The green onion is well alive. Japanese Negima Skewer (Sauce/Salt)

Negima skewers made with domestic ingredients.
The combination of the juicy umami of the chicken and the sweetness overflowing from the leeks is superb.

You can choose from two tastes, sauce or salt, to complete the dish with a single skewer.

You can enjoy plenty of green onions. Cold tofu covered with condiments

As the name "yakumi makimare" implies, the condiments are arranged in a heaping pile, giving the dish an outstanding visual impact.
Crunchy texture and sweetness in freshness.
It has a slightly tangy taste as well as sweetness.
Enjoy the leeks in the middle of their season, which do not interfere with the flavor of the tofu, but are still very present.

This is the essence of leeks. Skewer of Seared leek wrapped with pork (Sauce/Salt)

Needless to say, pork and green onions go perfectly together.
The seared pork-wrapped skewer with leeks is an excellent dish designed to allow you to enjoy both of them in their entirety.

The leeks can be said to be the star of this gem.
The texture and sweetness of the leeks are complemented by the umami-rich pork.
We assure you that you will be satisfied with the simplicity of this product.

Rakuzo Utage Kyoto Ekimae is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for small drinking parties and
For business entertainment, dinners, medium-sized banquets, and large groups
We will color your banquet with dishes that are popular with both men and women of all ages and in all kinds of situations. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. Please enjoy our specialties at Rakuzo Utage.

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Phone:050-7301-6089

This is the PR manager of Rakuzo Utage Kyoto Ekimae Store.

*Some copyright-free images may be used in the article.

The contents and composition of some courses may differ. Please confirm details at the time of reservation.