Official] All private rooms Rakuzo Utage Kyoto Ekimae Branch

2020.01.15

Banquet courses featuring nabe dishes perfect for the cold season

Hello, I am the PR manager for the Kyoto Ekimae branch of Rakuzo Utage, a private room restaurant.

I notice that two weeks have passed in January, how is everyone doing? If you are about to start looking for a restaurant for your New Year's party, please visit "Rakuzo Utage Kyoto Ekimae Branch".

Our restaurant offers a variety of special banquet courses that include all-you-can-drink. Today, we would like to introduce a course that allows you to enjoy dishes perfect for the season.

Warm hot pot dishes can be enjoyed to the fullest until the end of the meal!

Seasonal Creation (Nabe) Course] 10 dishes, all-you-can-drink for 2 hours, 4,400 yen (tax included)

Here are the course details!

Vegetable] Mentaiko Potato Salad with Tofu Isobe-age, Chicken and Chinese cabbage with ponzu sauce, Spinach with nori and Dashi-maki Tamago (Japanese soup stock rolled egg)

Salad] Colored Vegetables and Eggs Salad

Boiled edamame (soybeans)

Sashimi] Assorted 3 kinds of sashimi

Deep-fried white fish and radish in batter with yuzu-an sauce

Hot pot 】 Rich white hot water hot pot

Meal】 Zosui (rice porridge) (can be changed to ramen: apply when making a reservation)

Today's dessert

Starting with three kinds of appetizers, this course offers a total of 10 dishes. The most recommended dish is the "thick white hot water hot pot" which warms up your body after being chilled by the winter cold. Zosui (rice porridge) (can be changed to ramen noodles upon reservation) is also available as a finishing dish.

You can relax without last orders!

The course introduced today includes 2 hours of all-you-can-drink. You can choose from a total of 60 kinds of drinks including alcoholic beverages and soft drinks. We do not take last orders, so you can enjoy all you can drink until the end of your time.

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and lavish use of seafood from the mountains and the sea.

Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Phone:050-7301-6089
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR manager for the Kyoto Ekimae branch of Rakuzo Utage, an all-private room restaurant.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.