Official] All private rooms Rakuzo Utage Kyoto Ekimae Branch

2020.12.30

Finish off the year with a party of hot pot in the "Seasonal Creations (Nabe) Course"! | Rakuzo Utage Kyoto Ekimae Branch

Hello, I am the PR manager for the Kyoto Ekimae branch of Rakuzo Utage, a private room restaurant.

当店では季節に合わせた旬の食材をお客様にお楽しみいただけるよう、季節ごとに宴会コースのお料理内容を変更してご提供しております。

年末のすっかり寒くなったこの時期にはやっぱりお鍋が恋しくなるもの。年末最後の宴会には「季節の創作(鍋)コース」をぜひご予約ください。

メインのお鍋は濃厚な白湯鍋

「季節の創作(鍋)コース」では、鶏肉がたっぷりと入った濃厚な白湯鍋をメインディッシュにご用意しております。しっかりと鶏の旨味が楽しめる当店自慢のお鍋をぜひご賞味ください。お鍋に欠かせない〆には雑炊をご用意しております。ぜひお腹いっぱいお楽しみください。

The detailed dishes of the entire course are as follows

Cheese Tsukune with Oyama chicken cartilage, char-grilled chicken skin and wakame stem with sesame ponzu sauce, fluffy tofu and crab satsuma-age

Salad] Colorful Salad with Prosciutto Ham and Cottage Cheese

Boiled edamame (soybeans)

Sashimi] Assorted 3 kinds of sashimi

Deep Fried White Fish and Scallops in Batter with Shogoin Kabura Sauce

Hot pot 】 Rich white hot water hot pot

Meal】 Zosui (rice porridge) (can be changed to ramen: apply when making a reservation)

Dessert of the day: Upgrade for 200 yen (tax not included)

All seats in our restaurant are private rooms!

当店ではご利用人数に関わらずすべてのお客様を個室にご案内しております。お部屋はすべて壁と扉のある完全個室ですので、プライベートでもビジネスシーンでも周りを気にすることなくゆったりとお過ごしください。個室は最大16名様までご利用いただけます。

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and lavish use of seafood from the mountains and the sea.

Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

お手数おかけいたしますが、年末年始のご来店の際はお電話かホームページで営業日をご確認いただけますと幸いです。
2021年も変わらぬご愛顧を賜りますようお願い申し上げます。

Phone:050-7301-6089
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR manager for the Kyoto Ekimae branch of Rakuzo Utage, an all-private room restaurant.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.