Official] All private rooms Rakuzo Utage Kyoto Ekimae Branch

2021.05.05

A Thorough Explanation of the Appeal of Oyama Bird Meat! Secrets of Meat Quality and Nutrition | All-Seater Room Rakuzo Utage Kyoto Ekimae Branch

Hello, I am the PR manager for the Kyoto Ekimae branch of Rakuzo Utage, a private room restaurant.

Today is the end of the long-awaited GW. Some of you may be looking forward to the next holiday. If you are planning a holiday dinner with friends, please leave it to us at Rakuzo Utage. We have completely private rooms and take all possible measures to prevent infections.

The secret of the delicious flavor of Oyama chicken lies in its upbringing.

We are proud of our seared dishes from the mountains and the sea, and we offer a wide variety of dishes and alcoholic beverages. In particular, the Oyama chicken yakitori (grilled chicken) is our signature dish, and many customers have commented on its delicious taste. The secret of its popularity is not only its flavorful taste, but also the tender quality of the meat and surprisingly juicy fat.

The secret of the delicious taste lies in the way Daisen chicken is raised. Because they are raised freely at the foot of Mt. Daisen, they are under less stress and are rich in nutrients. This is the reason for the high quality of the meat.

If in doubt, I recommend the assortment.

Our chefs meticulously skewer and sear each piece of meaty Daisen chicken. We offer a wide variety of cuts, including skin, negima, thighs, liver, and gizzards. We also offer slightly different parts of the meat such as hatsu and bonjiri, so please take this opportunity to try them.

The texture and flavor vary depending on the part. If you want to eat a lot or if you are not sure what to eat, we recommend the platter. It is also fun to share with your family.

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and lavish use of seafood from the mountains and the sea.

Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-7301-6089
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR manager for the Kyoto Ekimae branch of Rakuzo Utage, an all-private room restaurant.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.