2024.04.24
Hello, I am the PR manager for the Kyoto Ekimae branch of Rakuzo Utage, a private room restaurant.
One of the signature dishes at Rakuzo Utage Kyoto Ekimae is yakitori made with Daisen chicken. Daisen-dori are carefully raised at the foot of Mt. Daisen, and are known for their high quality meat with few peculiarities and odor. The delicious Oyama Dori Yakitori, made with the utmost care, can be enjoyed not only inside the restaurant, but also as take-out!
Among the Oyama Dori yakitori skewers, the "Oyama Dori Tsukune Skewer with Cartilage" is popular for its irresistible crunchy texture. The soft and fluffy tsukune skewers have cartilage added as a textural accent.1Book.3Only in the sauce flavor of this set,690It is ¥2.00 (including packaging materials and tax). You can dip them in mayonnaise or egg yolk to your liking for an even better taste. Tsukune skewers are very popular at our restaurants.ttgIt is also used as a garnish as
We also offer an assortment of "Daisen Dori Kushiyaki Assorted Skewers." Different types of5The key point of this set is that you can enjoy a variety of tastes and textures at once, making it a bit more economical. Tare and Shio flavors2You can choose from a variety of types and sets of1,100JPY1,000 (including packaging materials and tax).
The assortment is recommended not only as a snack with beer, but also as a side dish for dinner or a party menu. When reheating the dish at home, it is recommended to reheat it on a fish grill, frying pan, or toaster rather than in a microwave oven to ensure a crispy surface.
Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with seafood from the mountains and the sea.
Our restaurant offers a wide range of private rooms for small drinking parties, business entertainment, dinners, medium-sized banquets, and groups.
We will color your banquet with dishes that are widely popular among men and women of all ages.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone:050-7301-6089
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR manager for the Kyoto Ekimae branch of Rakuzo Utage, an all-private room restaurant.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.