2025.03.12
Hello, I am the PR manager for the Kyoto Ekimae branch of Rakuzo Utage, a private room restaurant.
If you are in a hurry toward the end of the fiscal year, why don't you take advantage of our take-out service and enjoy an evening drink at home?
So today we would like to introduce our take-out menu. Reservations are required. Please call our restaurant for reservations.
Daisen Dori Tsukune skewers with cartilage: 3 skewers (tare), 690 yen (tax included)
Kushiyaki skewers made with richly flavorful Daisen chicken are very popular in the restaurant's food and beverage menu.
For takeout, we also offer "Tsukune skewers with cartilage" and "Assorted 5 skewers (sauce and salt)" for 1,100 yen (tax included), both with fun textures. Both are highly recommended!
Deep-fried gizzard and silver skin] 500 yen (tax included)
Deep-fried gizzard silver skin with an attractive crunchy texture. The chewy silver skin is a perfect accompaniment to alcoholic beverages! Don't forget to order this item if you enjoy a nightcap.
Also, fried chicken using juicy and tender young chicken is very popular. We hope you will try these as well.
Spicy chives spicy yakisoba noodles with flat noodles] 690 yen (tax included)
We offer tangy and spicy yakisoba noodles. It goes well with alcoholic beverages. Please order this as a meal menu item as well.
Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with seafood from the mountains and the sea.
Our restaurant offers a wide range of private rooms for small drinking parties, business entertainment, dinners, medium-sized banquets, and groups.
We will color your banquet with dishes that are widely popular among men and women of all ages.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone:050-7301-6089
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR manager for the Kyoto Ekimae branch of Rakuzo Utage, an all-private room restaurant.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.