2025.05.21
Hello, I am the PR manager for the Kyoto Ekimae branch of Rakuzo Utage, a private room restaurant.
We offer a wide variety of rice dishes to finish off your meal after you have enjoyed a full range of drinks and snacks.
There are a variety of dishes, from hearty and filling to light and refreshing, so please order your favorite before dessert.
Many of you may have decided to finish off a drinking session with ochazuke. Ochazuke is a must-have dish to end a party, as it is easy to eat and gentle on the stomach. At our restaurant, we offer the basic "Ume" and "Salmon" ochazuke.2We offer a variety of types.
We recommend choosing ume (plum) when you want to refresh your palate, and salmon when you want to enjoy a slightly richer flavor as well. The chazuke is served at 605 yen (tax included).
Our special soy sauce-based sauce is carefully applied over and over again so that the rice does not fall apart, and the rice is carefully grilled over time until it is golden brown. When you put it in your mouth, you will smell the aroma of the sauce. Please also enjoy the texture of the burnished surface.
It is a simple dish, but since it takes a long time to complete, you probably have surprisingly few opportunities to eat it at home. Please take this opportunity to try it.2They are available for 605 yen (tax included) per piece.
Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with seafood from the mountains and the sea.
Our restaurant offers a wide range of private rooms for small drinking parties, business entertainment, dinners, medium-sized banquets, and groups.
We will color your banquet with dishes that are widely popular among men and women of all ages.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone:050-7301-6089
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR manager for the Kyoto Ekimae branch of Rakuzo Utage, an all-private room restaurant.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.