Official] All private rooms Rakuzo Utage Kyoto Ekimae Branch

2025.11.05

Don't forget to try our delicious autumn menu? | Kyoto Ekimae Branch - Rakuzo Utage Kyoto Ekimae

Hello, I am the PR manager for the Kyoto Ekimae branch of Rakuzo Utage, a private room restaurant.

We are currently offering an autumn menu as "Season's Recommendation", which is only available at this time of the year. This special menu is only available for a limited time and will be available until mid-November. There are only a few days left to order. Please check again to see if there is anything you forgot to try. In this issue, we pick up two dishes from "Seasonal Recommendations" to introduce.

A dish that welcomes the seasonal vegetables of autumn as the star of the show

There are many foods that are in season in autumn, and one of the most popular and delicious is eggplant. One of the most popular and tasty foods is eggplant.Have you had the chance to try the "Seared Kumamoto Prefecture Dai Naga Eggplant" yet? Even longer than a long eggplant, the Dai Naga Eggplant is an eggplant that is grown and consumed mainly in Kyushu.

We have created this dish to allow you to enjoy the unique length of the giant eggplant. Since it is an ingredient with a delicate flavor, we have tried to make it simple to cook so that you can enjoy the deliciousness of the giant long eggplant. We hope you will enjoy the deliciousness of eggplant during this season.

This is a classic fall snack!

A classic snack that appears in our restaurant every fall is the "It is "Salt Roasted Ginkgo Biloba". It is on the fall menu again this year. Some of you may have been looking forward to this opportunity to eat a lot of them.

The key point is that you can enjoy the freshly roasted rice, which is roasted only after receiving your order. The firm texture and unique savory-sweet flavor are very special! It goes well with draft beer, and is so popular that once you try it, you won't be able to stop eating it. Please enjoy this autumnal snack!

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with seafood from the mountains and the sea.

Our restaurant offers a wide range of private rooms for small drinking parties, business entertainment, dinners, medium-sized banquets, and groups.

We will color your banquet with dishes that are widely popular among men and women of all ages.
We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-7301-6089
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR manager for the Kyoto Ekimae branch of Rakuzo Utage, an all-private room restaurant.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.