{"id":1248,"date":"2017-11-17T17:00:31","date_gmt":"2017-11-17T08:00:31","guid":{"rendered":"http:\/\/rakuzo-kyoto.com\/?p=1248"},"modified":"2017-11-17T17:00:31","modified_gmt":"2017-11-17T08:00:31","slug":"%e7%a7%8b%e3%81%ae%e5%a4%9c%e3%81%af%e3%81%97%e3%81%a3%e3%81%a8%e3%82%8a%e3%81%a8%e7%84%bc%e9%85%8e%e3%82%92%e9%a3%b2%e3%82%93%e3%81%a7%e6%97%85%e8%a1%8c%e6%b0%97%e5%88%86%e3%81%ab%e3%81%aa%e3%82%8d","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/kyoto\/en\/blog\/1248\/","title":{"rendered":"Let's drink shochu and feel like traveling on a quiet autumn night."},"content":{"rendered":"

\t\t\t\tHello, I am the PR person in charge of Rakuzo Utage Kyoto Ekimae Store.<\/p>\n

 <\/p>\n

Are you spending the long autumn nights slowly? Why don't you try drinking shochu slowly this evening? Shochu is a drink that is drunk slowly and gradually, so it is perfect for the chilly season. It is also a good idea to think about the land where the shochu is made while drinking it. Rakuzo Utage Kyoto Ekimae has many kinds of shochu. Please come and spend a long autumn evening with a glass of shochu.<\/p>\n

 <\/p>\n

 <\/p>\n

Shochu can make you feel like you're traveling.<\/strong><\/span><\/h2>\n

\"\"<\/a><\/p>\n

 <\/p>\n

Shochu is made in various places throughout Japan. If you drink shochu made in those places, you can feel the local water and climate.
\nYou will feel as if you have traveled to the land. Why don't you feel like you are traveling to various places, like traveling to Kyushu with potato shochu or Hokkaido with shiso shochu? It will be a wonderful evening.<\/p>\n

 <\/p>\n

 <\/p>\n

Let's compare popular shochu in a glass!<\/strong><\/span><\/h2>\n

\"\"<\/a><\/p>\n

Rakuzo Utage Kyoto Ekimae has a selection of over 50 different types of shochu. There are also rare premium shochu that are hard to find.
\nYou can become a shochu connoisseur by comparing glasses of popular shochu. Let's compare shochu from all over Japan.<\/p>\n

<Imo
\nKyokuri-imo, Kurokirishima, Umi, Ikkokuja, Mitake, Tominohouzan
\n<Wheat
\nWhat is it, Enma, River of God
\n<Brown sugar
\nrelying on someone as one's teacher
\n\uff1c\u7c73\uff1e
\nShiratake, Shiro, Torikai
\n<Awamori
\nAftermath Black
\n\uff1c\u3057\u305d\uff1e
\nKoutaotan (brand-name breath mint marketed as having various medicinal properties)<\/p>\n

 <\/p>\n

 <\/p>\n

Drink a bottle of your favorite shochu!<\/strong><\/span><\/h2>\n

\"\"<\/a><\/p>\n

If you are a shochu lover, please order by the bottle. With a bottle, you can savor shochu at your own pace.<\/p>\n

<Imo
\nKyokuri-imo, Kurokirishima, Ikkokuja, Mitake
\n<Wheat
\nWhat a river of God!
\n<Brown sugar
\nrelying on someone as one's teacher
\n\uff1c\u7c73\uff1e
\nbird feed
\n<Awamori
\nAftermath Black<\/p>\n

We are looking forward to serving you with a variety of shochu.<\/p>\n

 <\/p>\n

 <\/p>\n

Rakuzo Utage Kyoto Ekimae is a Japanese dining room with all private rooms.
\nPrivate rooms of various sizes are available for small drinking parties and
\nFor business entertainment, dinners, medium-sized banquets, and large groups
\nWe will color your banquet with dishes that are popular with both men and women of all ages and in all kinds of situations. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. Please enjoy our specialties at Rakuzo Utage.<\/p>\n

Twitter.this way (direction close to the speaker or towards the speaker)<\/a><\/p>\n

Instagram isthis way (direction close to the speaker or towards the speaker)<\/a><\/p>\n

Phone number: 050-7301-6089<\/p>\n

This is the PR manager of Rakuzo Utage Kyoto Ekimae Store!<\/p>\n

*Some copyright-free images may be used in the article. \t\t\t<\/p>","protected":false},"featured_media":1250,"template":"","class_list":["post-1248","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u79cb\u306e\u591c\u306f\u3057\u3063\u3068\u308a\u3068\u713c\u914e\u3092\u98f2\u3093\u3067\u65c5\u884c\u6c17\u5206\u306b\u306a\u308d\u3046 | \u697d\u8535\u3046\u305f\u3052\u4eac\u90fd\u99c5\u524d - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u4eac\u90fd\u99c5\u524d\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u3046\u305f\u3052\u4eac\u90fd\u99c5\u524d \u5c45\u9152\u5c4b | \u697d\u8535\u3046\u305f\u3052\u4eac\u90fd\u99c5\u524d\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059 \u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084 \u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067 \u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u8001\u82e5\u7537\u5973\u306e\u9694\u305f\u308a\u306a\u304f\u3054\u597d\u8a55\u3044\u305f\u3060\u3044\u3066\u3044\u308b\u6599\u7406\u3067\u304a\u5ba2\u69d8\u306e\u3054\u5bb4\u4f1a\u3092\u5f69\u3089\u305b\u3066\u3044\u305f\u3060\u304d\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/kyoto\/en\/blog\/1248\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u79cb\u306e\u591c\u306f\u3057\u3063\u3068\u308a\u3068\u713c\u914e\u3092\u98f2\u3093\u3067\u65c5\u884c\u6c17\u5206\u306b\u306a\u308d\u3046 | \u697d\u8535\u3046\u305f\u3052\u4eac\u90fd\u99c5\u524d - 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