{"id":2800,"date":"2018-08-29T17:00:06","date_gmt":"2018-08-29T08:00:06","guid":{"rendered":"http:\/\/rakuzo.dkdining.com\/kyoto\/?post_type=blog&#038;p=2800"},"modified":"2018-08-29T17:00:06","modified_gmt":"2018-08-29T08:00:06","slug":"%e8%82%89%e3%81%8c%e5%a4%a7%e5%a5%bd%e3%81%8d%e3%81%aa%e3%81%8a%e5%ae%a2%e6%a7%98%e3%81%b8-%e6%a5%bd%e8%94%b5%e3%81%86%e3%81%9f%e3%81%92%e4%ba%ac%e9%83%bd%e9%a7%85%e5%89%8d","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/kyoto\/en\/blog\/2800\/","title":{"rendered":"For customers who love meat\uff5cRakura Utage Kyoto Ekimae"},"content":{"rendered":"<p>\t\t\t\tHello, I am the PR person in charge of Rakuzo Utage Kyoto Ekimae Store.<\/p>\n<p>Thank you for your hard work in the hot weather.<\/p>\n<p>Our restaurant sells fish and meat for enjoyment, and this time we would like to propose a course with meat dishes for our meat-loving customers.<\/p>\n<h2><strong><span style=\"text-decoration: underline\">Meat course] 8 dishes, all-you-can-drink for 2 hours<\/span><\/strong><\/h2>\n<p class='post-img'><a href=\"https:\/\/rakuzo.dkdining.com\/kyoto\/wp-content\/uploads\/sites\/40\/2018\/03\/s_0nhf.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-2093\" src=\"https:\/\/rakuzo.dkdining.com\/kyoto\/wp-content\/uploads\/sites\/40\/2018\/03\/s_0nhf-1024x1024.jpg\" alt=\"\" width=\"620\" height=\"620\" \/><\/a><\/p>\n<p>Stuffed Okra with Meat<br \/>\nPumpkin salad with half-boiled egg<br \/>\nSummer Vegetable Salad<br \/>\nBoiled edamame (soybeans)<br \/>\nSashimi] Assorted 3 kinds of sashimi<br \/>\nGrilled dish: Beef chienomi-style steak<br \/>\nMeal\u3011 Garlic rice with young chicken<br \/>\nDessert of the day: Upgrade for 200 yen (tax not included)<\/p>\n<p>First of all, I would like to recommend this \"Meat Enjoyment Course\" to meat lovers.<\/p>\n<p>Please enjoy this course, in which you can enjoy that rare part of the beef, the \"beef chienomi\".<\/p>\n<h2><strong><span style=\"text-decoration: underline\">Sukiyaki Course] 10 dishes, all-you-can-drink for 2 hours<\/span><\/strong><\/h2>\n<h2><a href=\"\/\/rakuzo.dkdining.com\/kyoto\/wp-content\/uploads\/sites\/48\/2018\/01\/i00072967-3.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-1777\" src=\"https:\/\/rakuzo.dkdining.com\/kyoto\/wp-content\/uploads\/sites\/40\/2018\/01\/i00072967-3-1024x1024.jpg\" alt=\"\" width=\"620\" height=\"620\" \/><\/a><\/h2>\n<p>When it comes to meat, many people want to eat sukiyaki.<\/p>\n<p>We have prepared a \"Sukiyaki Course\" where you can enjoy the delicious taste of Japanese beef.<\/p>\n<p>[Vegetable] Assorted Seasonal Appetizers<br \/>\nSummer Vegetable Salad<br \/>\nSashimi] Chef's special 5 kinds of sashimi<br \/>\n\u3010Age\u3011Tempura of snow crab and shrimp<br \/>\nSteamed egg custard<br \/>\nJapanese Beef Sukiyaki<br \/>\nMeal\u3011 Finishing Udon<br \/>\nAssorted pickles<br \/>\nDessert of the day: Upgrade for 200 yen (tax not included)<\/p>\n<p>Udon noodles can also be enjoyed after the closing ceremony!<\/p>\n<p>We hope you will enjoy the Sukiyaki course at our restaurant where you can relax.<\/p>\n<h2><span style=\"text-decoration: underline\"><strong>Kuzushi Kaiseki Course] 12 dishes, all-you-can-drink for 2 hours, 5,000 yen<\/strong><\/span><\/h2>\n<p class='post-img'><a href=\"\/\/rakuzo.dkdining.com\/kyoto\/wp-content\/uploads\/sites\/48\/2018\/03\/RZ\u304f\u305a\u3057\u61d0\u77f33500.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-1827\" src=\"https:\/\/rakuzo.dkdining.com\/kyoto\/wp-content\/uploads\/sites\/40\/2018\/03\/RZ\u304f\u305a\u3057\u61d0\u77f33500-1024x1024.jpg\" alt=\"\" width=\"620\" height=\"620\" \/><\/a><\/p>\n<p>In addition to sukiyaki, we also offer a course featuring carefully selected beef steaks.<\/p>\n<p>Sesame Tofu with Salmon Roe<br \/>\nStuffed Okra with Meat<br \/>\nBoiled hamo with plum paste sauce<br \/>\nPumpkin salad with half-boiled egg<br \/>\nSummer Vegetable Salad<br \/>\nBoiled edamame (soybeans)<br \/>\nSashimi] Assorted 3 kinds of sashimi<br \/>\nTempura of snow crab and shrimp<br \/>\nSteamed egg custard<br \/>\nGrilled dish] Selected beef steak<br \/>\nMeal\u3011 Kaisen Barazuchirashi<br \/>\nDessert of the day: Upgrade for 200 yen (tax not included)<\/p>\n<p>We hope you will enjoy our red meat.<\/p>\n<p>That is all.<\/p>\n<p>We hope you will enjoy our signature meat dishes!<\/p>\n<p>We look forward to serving you.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Rakuzo Utage Kyoto Ekimae is a Japanese dining room with all private rooms.<br \/>\nPrivate rooms of various sizes are available for small drinking parties and<br \/>\nFor business entertainment, dinners, medium-sized banquets, and large groups<br \/>\nWe will color your banquet with dishes that are popular with both men and women of all ages and in all kinds of situations. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. Please enjoy our specialties at Rakuzo Utage.<\/p>\n<p>&nbsp;<\/p>\n<p>Twitter.<a href=\"https:\/\/twitter.com\/rakuzou_kyte\" target=\"_blank\" rel=\"noopener\">this way (direction close to the speaker or towards the speaker)<\/a><\/p>\n<p>Instagram is<a href=\"https:\/\/www.instagram.com\/rakuzou_kyoto\/\" target=\"_blank\" rel=\"noopener\">this way (direction close to the speaker or towards the speaker)<\/a><\/p>\n<p>Phone number: 050-7301-6089<\/p>\n<p>This is the PR manager of Rakuzo Utage Kyoto Ekimae Store!<\/p>\n<p>*Some copyright-free images may be used in the article.\t\t<\/p>","protected":false},"featured_media":1826,"template":"","class_list":["post-2800","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u8089\u304c\u5927\u597d\u304d\u306a\u304a\u5ba2\u69d8\u3078 | \u697d\u8535\u3046\u305f\u3052\u4eac\u90fd\u99c5\u524d - 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