{"id":4305,"date":"2019-11-20T17:00:38","date_gmt":"2019-11-20T08:00:38","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/kyoto\/?post_type=blog&amp;p=4305"},"modified":"2019-11-20T17:00:38","modified_gmt":"2019-11-20T08:00:38","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e3%80%90%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac322%e5%ad%97%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97-4","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/kyoto\/en\/blog\/4305\/","title":{"rendered":"Recommended for a perfect end to a meal! | Rakuzo Utage Kyoto Ekimae Branch"},"content":{"rendered":"<p>\t\t\t\tHello, I am the PR manager for the Kyoto Ekimae branch of Rakuzo Utage, a private room restaurant.<\/p>\n<p>While the restaurant offers fresh seafood and creative dishes that reflect the chef's sense of taste, another feature of this restaurant is its extensive menu of sweets. In this issue, we would like to introduce some of the authentic sweets we boast.<\/p>\n<p>&nbsp;<\/p>\n<h2><span style=\"text-decoration: underline\"><strong>Recommended for those who want to eat sweets well.<\/strong><\/span><\/h2>\n<p class='post-img'><a href=\"https:\/\/rakuzo.dkdining.com\/kyoto\/wp-content\/uploads\/sites\/40\/2019\/04\/1d4b8fd6ed12553d6dca9103c5265913.jpg\"><img decoding=\"async\" class=\"alignnone size-full wp-image-3507\" src=\"https:\/\/rakuzo.dkdining.com\/kyoto\/wp-content\/uploads\/sites\/40\/2019\/04\/1d4b8fd6ed12553d6dca9103c5265913.jpg\" alt=\"\" width=\"100%\" \/><\/a><\/p>\n<p>The \"Ogura An An French Toast\" is a popular volume menu item that is considered one of the most satisfying of our sweets. The combination of Japanese and Western flavors of Ogura-an (sweet bean paste) and vanilla ice cream is a delicious gem. We are often praised for our French toast, which is so popular that some customers say they don't feel like they have finished their meal without it.<\/p>\n<p>&nbsp;<\/p>\n<h2><span style=\"text-decoration: underline\"><strong>Also as a snack with white wine or whiskey.<\/strong><\/span><\/h2>\n<p class='post-img'><a href=\"https:\/\/rakuzo.dkdining.com\/kyoto\/wp-content\/uploads\/sites\/40\/2019\/04\/6f794c16e3beb6d96d961547fa608eb5.jpg\"><img decoding=\"async\" class=\"alignnone size-full wp-image-3509\" src=\"https:\/\/rakuzo.dkdining.com\/kyoto\/wp-content\/uploads\/sites\/40\/2019\/04\/6f794c16e3beb6d96d961547fa608eb5.jpg\" alt=\"\" width=\"100%\" \/><\/a><\/p>\n<p>Why not enjoy chocolate not only as a sweet by eating it as it is, but also as a snack with alcohol? The smooth texture and gentle sweetness of \"Mottochiri White Raw Chocolate\" is so delicious that you could eat as many pieces as you like. Please try it with white wine or whiskey.<\/p>\n<p>&nbsp;<\/p>\n<h2><span style=\"text-decoration: underline\"><strong>Sweets are also available on the limited-time menu.<\/strong><\/span><\/h2>\n<p class='post-img'><a href=\"https:\/\/rakuzo.dkdining.com\/kyoto\/wp-content\/uploads\/sites\/40\/2019\/08\/99690555fb8afec3676a19c318edadce.jpg\"><img decoding=\"async\" class=\"alignnone size-full wp-image-4129\" src=\"https:\/\/rakuzo.dkdining.com\/kyoto\/wp-content\/uploads\/sites\/40\/2019\/08\/99690555fb8afec3676a19c318edadce.jpg\" alt=\"\" width=\"100%\" \/><\/a><\/p>\n<p>Did you know that sweets are now available on our limited-time menu for a taste of autumn? The fall menu will be ending soon, so if you haven't had it yet, please take this opportunity to try it.<\/p>\n<p class='post-img'><a href=\"https:\/\/rakuzo.dkdining.com\/kyoto\/wp-content\/uploads\/sites\/40\/2019\/08\/5fec282a0c02112da5a5203ce657f0e9.jpg\"><img decoding=\"async\" class=\"alignnone size-full wp-image-4127\" src=\"https:\/\/rakuzo.dkdining.com\/kyoto\/wp-content\/uploads\/sites\/40\/2019\/08\/5fec282a0c02112da5a5203ce657f0e9.jpg\" alt=\"\" width=\"100%\" \/><\/a><\/p>\n<p>There are two types of limited time offerings: Sweet Potato Tart and Hazelnut Gelato. Both are highly recommended: the hearty sweet potato tart and the hazelnut gelato that cools down your body after a hot day of drinking!<\/p>\n<p>&nbsp;<\/p>\n<p>Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and lavish use of seafood from the mountains and the sea.<\/p>\n<p>Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.<\/p>\n<p>We will add color to your banquet with dishes that have been well received by men and women of all ages.<br \/>\nPlease try our most popular menu items such as beef tongue and grilled skewers.<\/p>\n<p>We also offer a wide variety of banquet courses with all-you-can-drink deals.<\/p>\n<p>We look forward to serving you all.<\/p>\n<p>&nbsp;<\/p>\n<p>Phone:<a href=\"tel:050-7301-6089\">050-7301-6089<\/a><br \/>\nOnline reservations are available at<a href=\"https:\/\/rakuzo.dkdining.com\/kyoto\/en\/\">this way (direction close to the speaker or towards the speaker)<\/a><\/p>\n<p>This is the PR manager for the Kyoto Ekimae branch of Rakuzo Utage, an all-private room restaurant.<\/p>\n<p>*Some copyright-free images may be used in the article.<br \/>\n*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.\t\t<\/p>","protected":false},"featured_media":3507,"template":"","class_list":["post-4305","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u3010\u3006\u306b\u3082\u304a\u3059\u3059\u3081\u3011\u30ab\u30d5\u30a7\u306e\u3088\u3046\u306a\u672c\u683c\u30b9\u30a4\u30fc\u30c4\u3082\uff01 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u4eac\u90fd\u99c5\u524d\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u4eac\u90fd\u99c5\u524d\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u3046\u305f\u3052\u4eac\u90fd\u99c5\u524d \u5c45\u9152\u5c4b | \u697d\u8535\u3046\u305f\u3052\u4eac\u90fd\u99c5\u524d\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059 \u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084 \u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067 \u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u8001\u82e5\u7537\u5973\u306e\u9694\u305f\u308a\u306a\u304f\u3054\u597d\u8a55\u3044\u305f\u3060\u3044\u3066\u3044\u308b\u6599\u7406\u3067\u304a\u5ba2\u69d8\u306e\u3054\u5bb4\u4f1a\u3092\u5f69\u3089\u305b\u3066\u3044\u305f\u3060\u304d\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/kyoto\/en\/blog\/4305\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u3010\u3006\u306b\u3082\u304a\u3059\u3059\u3081\u3011\u30ab\u30d5\u30a7\u306e\u3088\u3046\u306a\u672c\u683c\u30b9\u30a4\u30fc\u30c4\u3082\uff01 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u4eac\u90fd\u99c5\u524d\u5e97 - 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