{"id":7857,"date":"2025-07-23T17:00:20","date_gmt":"2025-07-23T08:00:20","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/kyoto\/?post_type=blog&p=7857"},"modified":"2025-07-16T01:06:35","modified_gmt":"2025-07-15T16:06:35","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e3%80%90%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac322%e5%ad%97%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97-186-122","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/kyoto\/en\/blog\/7857\/","title":{"rendered":"The exquisite courses featuring delicacies from the mountains and the sea are very popular! Pick up a recommendation - Rakuzo Utage Kyoto Ekimae Branch"},"content":{"rendered":"

Hello, I am the PR manager for the Kyoto Ekimae branch of Rakuzo Utage, a private room restaurant.<\/p>\n

We recommend this gorgeous course meal, which features a succession of exquisite dishes made with ingredients from the mountains and the sea, for a variety of occasions, including daily meals and anniversaries. In this issue, we would like to introduce our recommended \"Selected Course\" from this summer's courses. We hope you will enjoy the many elaborate dishes we have prepared for you.<\/p>\n

 <\/p>\n

Consists of 10 dishes<\/strong><\/span><\/h3>\n

\"\"<\/p>\n

The staff's favorite \"Selected Course\" is a 10-course menu featuring a variety of dishes. For the main dish, we have prepared the \"Special Beef Steak with Grilled Vegetables,\" which will give you a luxurious feeling. The specially selected beef steak, rich in fatty flavor, is a dish that will give you a high level of satisfaction when you eat it.<\/p>\n

To satisfy seafood lovers, we also offer \"Assorted Sashimi\", \"Crab An Chawanmushi with Dashi (Japanese soup stock)\", and \"Kaisen Barachirashi\". We have also prepared \"Hamo and Oyebi Tempura\" so that you can enjoy the taste of the season. Hamo (conger eel), with its elegant, light flavor, is a delicacy that can only be enjoyed in the summer.<\/p>\n

 <\/p>\n

Reasonable price of 5,300 yen for 2 hours\u00a0<\/strong><\/span><\/h3>\n

\"\"<\/p>\n

The [Selected Course] is a 10-course menu of sumptuous dishes, but it is not only about the food. It also includes the usual style 2-hour all-you-can-drink set. The reasonable price is 5,300 yen per person (including tax) for 2 hours of food and all-you-can-drink. We recommend using the restaurant for various occasions such as small drinking parties, meetings, girls' night out, or boys' night out. Reservations for the \"Selected Course\" are being accepted until 2:00 p.m. on the day of reservation.<\/p>\n

 <\/p>\n

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with seafood from the mountains and the sea.<\/p>\n

Our restaurant offers a wide range of private rooms for small drinking parties, business entertainment, dinners, medium-sized banquets, and groups.<\/p>\n

We will color your banquet with dishes that are widely popular among men and women of all ages.
\nWe also offer a wide variety of banquet courses with all-you-can-drink deals.<\/p>\n

We look forward to serving you all.<\/p>\n

Please call us or check our website to confirm our business days before visiting us.<\/p>\n

Phone:050-7301-6089<\/a>
\nOnline reservations are available atthis way (direction close to the speaker or towards the speaker)<\/a><\/p>\n

This is the PR manager for the Kyoto Ekimae branch of Rakuzo Utage, an all-private room restaurant.<\/p>\n

*Some copyright-free images may be used in the article.
\n*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.<\/p>","protected":false},"featured_media":6494,"template":"","class_list":["post-7857","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u5c71\u6d77\u306e\u5e78\u3092\u4f7f\u3063\u305f\u7d76\u54c1\u30b3\u30fc\u30b9\u304c\u5927\u4eba\u6c17\uff01\u304a\u3059\u3059\u3081\u3092\u30d4\u30c3\u30af\u30a2\u30c3\u30d7 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u4eac\u90fd\u99c5\u524d\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u4eac\u90fd\u99c5\u524d\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u3046\u305f\u3052\u4eac\u90fd\u99c5\u524d \u5c45\u9152\u5c4b | \u697d\u8535\u3046\u305f\u3052\u4eac\u90fd\u99c5\u524d\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059 \u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084 \u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067 \u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u8001\u82e5\u7537\u5973\u306e\u9694\u305f\u308a\u306a\u304f\u3054\u597d\u8a55\u3044\u305f\u3060\u3044\u3066\u3044\u308b\u6599\u7406\u3067\u304a\u5ba2\u69d8\u306e\u3054\u5bb4\u4f1a\u3092\u5f69\u3089\u305b\u3066\u3044\u305f\u3060\u304d\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/kyoto\/en\/blog\/7857\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u5c71\u6d77\u306e\u5e78\u3092\u4f7f\u3063\u305f\u7d76\u54c1\u30b3\u30fc\u30b9\u304c\u5927\u4eba\u6c17\uff01\u304a\u3059\u3059\u3081\u3092\u30d4\u30c3\u30af\u30a2\u30c3\u30d7 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u4eac\u90fd\u99c5\u524d\u5e97 - 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