The \"Taste of the Season (Ippin) Course\" is a special double main course that allows you to enjoy both meat and fish entrees at the same time. For the meat main dish,Selected pork shoulder steak<\/span>for the main course of fish.Deep-fried red fish and squid in batter<\/span>will be brought to you. This is a recommended course that allows you to enjoy a good balance of meat and fish, as well as a variety of snacks. Of course, there will be meals and desserts as well, so you will be able to fill up your stomach.<\/p>\n The detailed dishes of the entire course are as follows<\/p>\n Vegetable] Eggs and bean-curd soup with cod roe and red pepper paste<\/span>kikurage mushrooms and steamed chicken with sesame paste<\/span>Cauliflower and Shrimp Tartar Salad<\/span><\/p>\n Colored Daikon Salad with Sesame Dressing<\/span><\/p>\n Boiled edamame (soybeans)<\/span><\/p>\n Sashimi] Assorted 3 kinds of sashimi<\/span><\/p>\n \u3010Fried\u3011Battered and deep-fried red fish and squid with ginger tartar<\/span><\/p>\n Grilled pork shoulder steak with Miso Sansho sauce<\/span><\/p>\n Cod tempura chirashi sushi<\/span><\/p>\n Dessert of the day: Upgrade for 220 yen (tax included)<\/span><\/p>\n <\/p>\n Our restaurant has private rooms ranging from seats for small groups to spacious seats for banquets. Since they are completely private rooms with walls and doors, they can be used not only for private drinking parties, but also for business occasions such as business entertainment and dinners.<\/p>\n <\/p>\n <\/p>\n Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with seafood from the mountains and the sea.<\/p>\n Our restaurant offers a wide range of private rooms for small drinking parties, business entertainment, dinners, medium-sized banquets, and groups.<\/p>\n We will color your banquet with dishes that are widely popular among men and women of all ages. We look forward to serving you all.<\/p>\n Please call us or check our website to confirm our business days before visiting us.<\/p>\n Phone:050-7301-6089<\/a> This is the PR manager for the Kyoto Ekimae branch of Rakuzo Utage, an all-private room restaurant.<\/p>\n *Some copyright-free images may be used in the article.![\"\"](\"https:\/\/rakuzo.dkdining.com\/kyoto\/wp-content\/uploads\/sites\/40\/2025\/08\/30\u65ec\u306e\u5473\u899a\u2605.jpg\")
<\/span><\/p>\nAll seats in our restaurant are private rooms.<\/strong><\/span><\/h2>\n
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\nWe also offer a wide variety of banquet courses with all-you-can-drink deals.<\/p>\n
\nOnline reservations are available atthis way (direction close to the speaker or towards the speaker)<\/a><\/p>\n
\n*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.<\/p>","protected":false},"featured_media":7912,"template":"","class_list":["post-7997","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n