\u00a0<\/span><\/p>\n Beef entrails with a plump texture and great flavor. Our restaurant offers \"White Motsu Nabe\" and \"Taiwanese Motsu Nabe\" using fresh beef entrails. If you want to eat plenty of vegetables, we recommend the \"White Motsu Nabe\". If you want to enjoy a different kind of motsu nabe, we recommend the \"Taiwanese Motsu Nabe\" topped with minced meat! The soup, which is infused with the delicious flavor of beef motsunabe, is also excellent.<\/p>\n \u00a0<\/span><\/p>\n Yose-konabe\" is a winter-only menu item. It is a hearty dish with chicken and cartilage bones, as well as white meat fish. As the name of the menu suggests, the shiranyu soup has a rich flavor, but it is also somewhat light and tasty, so you will never get tired of it.1<\/span>You can order from the amount for one person.<\/p>\n \u00a0<\/span><\/p>\n This \"Rakura no Aburi Kamo Nabe\" is another nabe menu item available only in winter. The surface of the duck meat, which has a rich flavor, is lightly seared to add a savory aroma. It is served with fresh vegetables. The duck and vegetables are served in a broth that is infused with the duck meat and vegetables, and the dish is finished with either zosui (rice porridge) or udon noodles.2<\/span>You can choose from two types. We hope you will enjoy it to the last drop.<\/p>\n <\/p>\n Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with seafood from the mountains and the sea.<\/p>\n Our restaurant offers a wide range of private rooms for small drinking parties, business entertainment, dinners, medium-sized banquets, and groups.<\/p>\n We will color your banquet with dishes that are widely popular among men and women of all ages. We look forward to serving you all.<\/p>\n Please call us or check our website to confirm our business days before visiting us.<\/p>\n Phone:050-7301-6089<\/a> This is the PR manager for the Kyoto Ekimae branch of Rakuzo Utage, an all-private room restaurant.<\/p>\n *Some copyright-free images may be used in the article.Enjoy the plump beef entrails in two different flavors.<\/span><\/strong><\/h2>\n
![\"\"](\"https:\/\/rakuzo.dkdining.com\/kyoto\/wp-content\/uploads\/sites\/40\/2025\/09\/30\u65ec\u306e\u5473\u899a\u934b.jpg\")
<\/span><\/p>\nSingle orders are welcome.<\/span><\/strong><\/h2>\n
![\"\"](\"https:\/\/rakuzo.dkdining.com\/kyoto\/wp-content\/uploads\/sites\/40\/2026\/02\/original.jpg\")
<\/span><\/p>\nThe duck meat is exceptional!<\/span><\/strong><\/h2>\n
![\"\"](\"https:\/\/rakuzo.dkdining.com\/kyoto\/wp-content\/uploads\/sites\/40\/2025\/11\/\u697d\u8535\u306e\u7099\u308a\u9d28\u934b.jpg\")
<\/span><\/p>\n
\nWe also offer a wide variety of banquet courses with all-you-can-drink deals.<\/p>\n
\nOnline reservations are available atthis way (direction close to the speaker or towards the speaker)<\/a><\/p>\n
\n*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.<\/p>","protected":false},"featured_media":7950,"template":"","class_list":["post-8015","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n