{"id":5039,"date":"2020-02-05T17:00:12","date_gmt":"2020-02-05T08:00:12","guid":{"rendered":"http:\/\/rakuzo.dkdining.com\/matsumoto\/?post_type=blog&p=5039"},"modified":"2020-02-05T17:00:12","modified_gmt":"2020-02-05T08:00:12","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac-%e5%85%a8%e5%b8%ad%e5%80%8b%e5%ae%a4-%e6%a5%bd%e8%94%b5-12","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/matsumoto\/en\/blog\/5039\/","title":{"rendered":"Recommended for the first dish of the day."},"content":{"rendered":"

\t\t\t\t<![CDATA[\u3053\u3093\u306b\u3061\u306f\u3002\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u677e\u672c\u99c5\u524d\u5e97PR\u62c5\u5f53\u3067\u3059\u3002
\n 
\nI thought the New Year had just begun, but it has already been a month.
\nThe daily cold continues, but the calendar has passed the first day of spring, and we are eagerly looking forward to the next season while enjoying delicious food and sipping sake.
\nNow, we would like to introduce you to an easy-to-order a la carte dish.
\n <\/p>\n

If you want to enjoy the texture, this is the one!<\/strong><\/span><\/h2>\n

\"\"
\nThis \"extra-thick crispy bamboo shoots\" is useful as the first dish at the toast of beer.
\nThe size is extremely thick, unmatched by regular menma. The texture is also crispy and pleasantly so. If you start with this, you can be sure that your subsequent alcoholic beverages will go down a treat.
\n <\/p>\n

The condiments are so plentiful!<\/strong><\/span><\/h2>\n

\"\"
\nNext, we will continue with a dish that adds a twist to a classic dish that has a great sense of stability.
\nThe well-known chilled tofu is almost hidden by a lot of condiments. The name of the dish is \"chilled tofu covered with condiments.
\nIf you like myoga and leek, you should definitely give this a try. The combination of the crisp flavor of the condiments and the light tofu is easy to eat and will make you want more and more sake.
\n <\/p>\n

Spicy and mild, an exquisite harmony!<\/strong><\/span><\/h2>\n

\"\"
\nFinally, how about something a little Western?
\nThis \"Hokkaido Cream Cheese with Rayu\" has a spicy flavor. Once in the mouth, the spiciness of the raayu blends with the mildness of the Hokkaido cream cheese to create a perfect flavor.
\n 
\nRakuzo Utage is a Japanese dining room with all private rooms.
\nWhether you are with friends, colleagues, business associates, loved ones, or family, you can enjoy yourself without worrying about the eyes of other customers. We are proud of our private rooms, which have a relaxed atmosphere and are well received by our customers for their cozy and comfortable atmosphere. Please use them for your banquets.
\nKaiseki courses are available, using an abundance of seasonal delicacies from the mountains and the sea. Private rooms with a relaxed atmosphere are available for important occasions such as meetings with important persons, business associates, and business partners, along with a wide variety of all-you-can-drink options. We have a wide variety of alcoholic and non-alcoholic beverages for all-you-can-drink. We are especially proud of our shochu selection. We hope you will use our restaurant for your special occasion.
\nWe look forward to serving you all.
\nPhone number: 050-5269-8653
\nThis is the PR manager for the Matsumoto Ekimae branch of Rakuzo Utage, a private room restaurant!
\n*Some copyright-free images may be used in the article.
\n*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.\t\t<\/p>","protected":false},"featured_media":4033,"template":"","class_list":["post-5039","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u306f\u3058\u3081\u306e\u4e00\u54c1\u306b\u304a\u3059\u3059\u3081\u306e\u304a\u6599\u7406\u3067\u3059 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u677e\u672c\u99c5\u524d\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u677e\u672c\u99c5\u524d\u5e97<\/title>\n<meta name=\"description\" content=\"\u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u677e\u672c\u99c5\u524d\u5e97 \u306e\u306f\u3058\u3081\u306e\u4e00\u54c1\u306b\u304a\u3059\u3059\u3081\u306e\u304a\u6599\u7406\u3067\u3059 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u677e\u672c\u99c5\u524d\u5e97 \u306e\u30da\u30fc\u30b8\u3067\u3059\u3002\u5f53\u5e97\u81ea\u6162\u3001\u8077\u4eba\u3053\u3060\u308f\u308a\u306e\u201d\u7099\u308a\u201d\u3067\u65e8\u307f\u3092\u5f15\u304d\u7acb\u305f\u305b\u305f\u9d8f\u6599\u7406\u3068\u3001 \u53b3\u9078\u3057\u305f\u5c71\u3068\u6d77\u306e\u5e78\u304c\u969b\u7acb\u3064\u9152\u306e\u80b4\u3092\u304a\u697d\u3057\u307f\u304f\u3060\u3055\u3044\u3002 \u6398\u308a\u3054\u305f\u3064\u3084\u6905\u5b50\u304c\u30e1\u30a4\u30f3\u306e\u548c\u30e2\u30c0\u30f3\u500b\u5ba4\u3067\u3086\u3068\u308a\u306e\u6642\u9593\u3092 \u304a\u904e\u3054\u3057\u3044\u305f\u3060\u3051\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/matsumoto\/en\/blog\/5039\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u306f\u3058\u3081\u306e\u4e00\u54c1\u306b\u304a\u3059\u3059\u3081\u306e\u304a\u6599\u7406\u3067\u3059 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u677e\u672c\u99c5\u524d\u5e97 - 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