{"id":7136,"date":"2023-09-20T17:00:52","date_gmt":"2023-09-20T08:00:52","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/matsumoto\/?post_type=blog&#038;p=7136"},"modified":"2023-09-07T15:15:22","modified_gmt":"2023-09-07T06:15:22","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac-%e5%85%a8%e5%b8%ad%e5%80%8b%e5%ae%a4-%e6%a5%bd%e8%94%b5-25-87-98","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/matsumoto\/en\/blog\/7136\/","title":{"rendered":"Freshly deep-fried snacks that go well with alcohol."},"content":{"rendered":"<p>Hello. I am the PR person in charge of the Matsumoto Ekimae branch of Rakuzo Utage.<\/p>\n<p>&nbsp;<\/p>\n<p>After the toast is over, as the drinks go down, what you will probably want is fried food. All of our deep-fried dishes are prepared to order, so you can enjoy the crispy and crunchy texture that only freshly fried food can offer. Please be sure to try our fried food, which goes great with beer, sours and highballs.<\/p>\n<p>&nbsp;<\/p>\n<h2><span style=\"text-decoration: underline\"><strong>Deep-fried young chicken with juicy sauce<\/strong><\/span><\/h2>\n<p class='post-img'><img decoding=\"async\" src=\"https:\/\/rakuzo.dkdining.com\/matsumoto\/wp-content\/uploads\/sites\/50\/2020\/06\/fa3ac29f2120c042373cb40386f4917e.jpg\" alt=\"\" width=\"100%\" class=\"alignnone size-full wp-image-5354\" \/><\/p>\n<p>Tatsuta-age is one of our most popular fried dishes. The crispy fried young chicken has a crispy skin and moist and juicy meat inside. Please enjoy the juices of the meat as it glides through your teeth. It goes great with not only beer, but also carbonated drinks such as highballs and sours.<span>715<\/span>We offer it at a price of 1,000 yen (tax included). It can be served cold, but the best taste is freshly fried. Please enjoy it while it is still hot.<\/p>\n<p>&nbsp;<\/p>\n<h2><span style=\"text-decoration: underline\"><strong>Deep-fried yam with an unexpected texture<\/strong><\/span><\/h2>\n<p class='post-img'><img decoding=\"async\" src=\"https:\/\/rakuzo.dkdining.com\/matsumoto\/wp-content\/uploads\/sites\/50\/2019\/05\/de65be7af121ddc79d1f0806a87c0977.jpg\" alt=\"\" width=\"100%\" class=\"alignnone size-full wp-image-3955\" \/><\/p>\n<p>Crunchy yams are deep-fried to create a crunchy snack. You will enjoy the unique texture of deep frying, which is slightly different from tempura. We recommend dipping it in a generous amount of tartar sauce. We also recommend squeezing a little lemon juice on it if you like.<span>759<\/span>The price is \u00a52.00 (tax included).<\/p>\n<p>In addition to the items introduced here, we also offer a variety of other deep-fried dishes, such as \"Fried Gizzard with Silver Skin\" (495 yen (tax included)), which has an irresistible crunchy texture.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Rakuzo Utage is a Japanese dining room with all private rooms.<br \/>\nWhether you are with friends, colleagues, business associates, loved ones, or family, you can enjoy yourself without worrying about the eyes of other customers. We are proud of our private rooms, which have a relaxed atmosphere and are well received by our customers for their cozy and comfortable atmosphere. Please use them for your banquets.<br \/>\nKaiseki courses are available, using an abundance of seasonal delicacies from the mountains and the sea. Private rooms with a relaxed atmosphere are available for important occasions such as meetings with important persons, business associates, and business partners, along with a wide variety of all-you-can-drink options. We have a wide variety of alcoholic and non-alcoholic beverages for all-you-can-drink. We are especially proud of our shochu selection. We hope you will use our restaurant for your special occasion.<br \/>\nWe look forward to serving you all.<br \/>\nPlease call us or check our website to confirm our business days before visiting us.<\/p>\n<p>Phone number: 050-5269-8653<br \/>\nThis is the PR manager for the Matsumoto Ekimae branch of Rakuzo Utage, a private room restaurant!<br \/>\n*Some copyright-free images may be used in the article.<br \/>\n*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.<\/p>","protected":false},"featured_media":2962,"template":"","class_list":["post-7136","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u304a\u9152\u3068\u3088\u304f\u5408\u3046\u63da\u3052\u305f\u3066\u304a\u3064\u307e\u307f\u30e1\u30cb\u30e5\u30fc | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u677e\u672c\u99c5\u524d\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u677e\u672c\u99c5\u524d\u5e97<\/title>\n<meta name=\"description\" content=\"\u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u677e\u672c\u99c5\u524d\u5e97 \u306e\u304a\u9152\u3068\u3088\u304f\u5408\u3046\u63da\u3052\u305f\u3066\u304a\u3064\u307e\u307f\u30e1\u30cb\u30e5\u30fc | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u677e\u672c\u99c5\u524d\u5e97 \u306e\u30da\u30fc\u30b8\u3067\u3059\u3002\u5f53\u5e97\u81ea\u6162\u3001\u8077\u4eba\u3053\u3060\u308f\u308a\u306e\u201d\u7099\u308a\u201d\u3067\u65e8\u307f\u3092\u5f15\u304d\u7acb\u305f\u305b\u305f\u9d8f\u6599\u7406\u3068\u3001 \u53b3\u9078\u3057\u305f\u5c71\u3068\u6d77\u306e\u5e78\u304c\u969b\u7acb\u3064\u9152\u306e\u80b4\u3092\u304a\u697d\u3057\u307f\u304f\u3060\u3055\u3044\u3002 \u6398\u308a\u3054\u305f\u3064\u3084\u6905\u5b50\u304c\u30e1\u30a4\u30f3\u306e\u548c\u30e2\u30c0\u30f3\u500b\u5ba4\u3067\u3086\u3068\u308a\u306e\u6642\u9593\u3092 \u304a\u904e\u3054\u3057\u3044\u305f\u3060\u3051\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/matsumoto\/en\/blog\/7136\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u304a\u9152\u3068\u3088\u304f\u5408\u3046\u63da\u3052\u305f\u3066\u304a\u3064\u307e\u307f\u30e1\u30cb\u30e5\u30fc | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u677e\u672c\u99c5\u524d\u5e97 - 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