2018.04.25
Hello, I am the PR person in charge of Rakuzo Utage Meieki 4-chome branch.
Everyone has different tastes in food, and differences in upbringing have a great impact on food. People's preferences for a particular dish may be profound, such as putting sauce on an omelet, soy sauce, or nothing at all. One of these is the question of salt or sauce for yakitori.
Some stores with stubborn owners or stores that are very particular about their products deal only with one or the other! It would be fine if all the skewers are served with the same salt or sauce. It would be fine if all the skewers were served with the same salt or sauce, but there are times when you want to change the salt or sauce depending on the skewer. We offer a choice of salt or sauce, so you can enjoy your skewers the way you like them. All of our skewers are made from domestic chickens and have a first-rate flavor, but only the "Domestic Chicken Tsukune Skewers" are served with sauce.
Unlike other yakitori, tsukune is minced and processed once. Of course, it tastes great with salt, but the flavor is more concentrated in the meat when it is mixed with the sauce, and the flavor spreads in the mouth. The rough texture of the tsukune is also a taste not found in other yakitori, so even if you are a salt fan, please try the tsukune once when it is mixed with the sauce. Even if you are a Tare-oriented person, you may discover something new when you try Yakitori with salt!
Rakuzo Utage Meieki 4-chome is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for small drinking parties and
For business entertainment, dinners, medium-sized banquets, and large groups
We are available for a variety of situations. We will color your banquet with dishes that are popular with both men and women of all ages. Please try our most popular dishes such as beef tongue and grilled skewers. We hope you will enjoy our specialties.
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Phone number: 050-7301-6045
This is the PR representative for Rakuzo Utage Meieki 4-chome Store!
*Some copyright-free images may be used in the article.