Official] All-Seater Private Room Rakuzo Utage Meieki 4-chome Branch

2020.01.22

Recommended as a main dish, the meat menu makes the most of the best ingredients.

Hello, I am the PR person for Rakuzo Utage Meieki 4-chome Branch.

Our restaurant prides itself on its "seburi" (aburi). Aburi" requires a variety of elements, and the technique cannot be acquired overnight.

We have a team of skilled chefs with many years of experience in various restaurants. The "aburi" menu items created by their skills are all excellent. We hope that our customers will enjoy the flavors as much as we do.

In this issue, we would like to introduce some of the exquisite meat dishes from our "Aburi" menu.

Tender meat steak.

This is "Special Beef MISUJI Steak with Grated Onion and Apple Sauce. The meat attached to the inside of a cow's shoulder blade is a rare part of the meat, and only about 3 kg of it can be obtained from a single cow. The meat of the meat is very tender, and is popular for its tenderness.

At our restaurant, we have made steaks in a way that brings out the true flavor of the msuji. We hope you will enjoy the taste of this rare part of the meat when you visit our restaurant.

Comfortable with just the right amount of crunchiness.

This is "Seared Beef Tongue. This deliciously seared beef tongue has an excellent texture, and the delicious flavor spreads in your mouth with every bite. The beef tongue is grilled to a fluffy perfection without losing any of its flavor, so you can enjoy its juiciness and deliciousness at the same time.

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with delicacies from the mountains and the sea.

Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Phone:050-7301-6045
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR representative for Rakuzo Utage Meieki 4-chome Branch.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.