2021.09.08
Hello, I am the PR person for Rakuzo Utage Meieki 4-chome Branch.
Sake and shochu lovers, if you want to enjoy Japanese food while sipping your favorite drink, please come to Rakuzo Utage Meieki 4-chome. Our restaurant offers a wide variety of creative Japanese dishes made with fish, meat, vegetables, and a variety of carefully selected ingredients. All seats for dining are private rooms. This is the best choice when you want to enjoy a relaxing meal while taking a breather without worrying about your surroundings.
Today, we would like to introduce you to some excellent products that we recommend as accompaniments to sake and shochu.
Special five-piece sashimi platter / 1,859 yen (tax included)
Many people like to pair sake and shochu with seafood dishes. Our restaurant offers a variety of sashimi platters and sashimi dishes, including the "Special Sashimi Five-Piece Platter" shown in the photo. You can enjoy the original flavor of the ingredients. We hope you will enjoy them with sake.
In addition, the savory and flavorful "Seared Salmon Sashimi with grated shiso leaves / 935 yen (tax included)" is also available.
Chicken skin ponzu with leek / 539 yen (tax included)
Baron potatoes baked in foil with butter cheese / 649 yen (tax included)
Avocado sashimi with wasabi seaweed / 649 yen (tax included)
If you have enjoyed your meal to some extent but would like to enjoy something more culinary with your sake, please try the above. The "Chicken Skin Ponzu with Leek" with a spicy spice that lingers in the mouth, the "Baron Potato with Butter Cheese Foil" with its rich buttery texture, and the "Avocado Sashimi with Seaweed and Wasabi" with its rich and creamy texture are all perfect accompaniments for sake. We hope you enjoy them.
Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with delicacies from the mountains and the sea.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.
We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone:050-7301-6045
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR representative for Rakuzo Utage Meieki 4-chome Branch.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.