blog post

2022.01.05

We offer courses featuring seasonal ingredients and seasonal dishes.

<![CDATA[こんにちは、全席個室 楽蔵うたげ 名駅4丁目店PR担当です。
Happy New Year!
Thank you for visiting our store.
We look forward to working with you again this year.
Now that the new year has begun, the weather is getting even colder, how is everyone doing? The New Year's party season is about to begin, and if you are looking for a restaurant, please visit "Rakuzo Utage Meieki 4-chome". Today, we would like to introduce our recommended courses.
 

Enjoy chirashizushi made with seasonal cold yellowtail


Seasonal Taste Course] 10 dishes, all-you-can-drink for 2 hours 4,950 yen⇒4,500 yen (tax included)
This course offers a total of 10 dishes from seasonal appetizers to after-dinner dessert. In addition to salads and sashimi, fish and meat dishes such as "battered fried salmon and scallops with greens tartar" and "special pork with miso" will also be served.
And for the final meal, we offer "Chirashi Sushi with Sesame Sauce of Cold Yellowtail" using seasonal cold yellowtail. Please enjoy our signature dishes to the fullest.
 

Enjoy a warm hot pot dish!


Seasonal Creation (Nabe) Course] 10 dishes, 2 hours all-you-can-drink 4,400 yen⇒4,000 yen (tax included)
Many of you must be craving warm nabe dishes in winter. Our restaurant has prepared several courses in which you can enjoy nabe dishes. One of them is the "Seasonal Creation (Nabe) Course. In this course, you can enjoy a "thick white hot pot" with a lot of ingredients. Please enjoy your dinner party around the warm nabe.
 
Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with delicacies from the mountains and the sea.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.
We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone:050-7301-6045
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR representative for Rakuzo Utage Meieki 4-chome Branch.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

Rakuzo Utage Meieki 4-chome, all private rooms

address (e.g. of house)
〒450-0002
Cosmos Meieki West Bldg. 2F, 4-5-18 Meieki, Nakamura-ku, Nagoya-shi, Aichi, Japan Reception 2F
Access
1 min. walk from Exit 5 of Unimall, JR Nagoya Sta.
2 minutes walk from Exit 5 of Nagoya Station on the Higashiyama Subway Line
3 minutes walk from the central ticket gate of Meitetsu Nagoya Station on the Meitetsu Nagoya Honsen Line
3 minutes walk from the front ticket gate of Kintetsu Nagoya Station on the Kintetsu Nagoya Line.
Phone number
050-2018-8973
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nil
Average budget
3,800 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
113 seats
Horigotatsu seating available; nighttime view
Banquet Max.
24 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
having

There is an appetizer as a seat charge (included in the price for a course)
pDK Point of Sale