Official] All-Seater Private Room Rakuzo Utage Meieki 4-chome Branch

2023.10.25

Seasonal menu recommendations available｜Rakuzo Utage Meieki 4-chome, all private dining rooms

Hello, I am the PR person for Rakuzo Utage Meieki 4-chome Branch.

For those of you who want to enjoy the "taste of autumn," why don't you come to Rakuzo Utage Meieki 4-chome and enjoy a wide variety of drinks and creative Japanese cuisine? In addition to creative Japanese cuisine featuring seafood and mountain delicacies, the restaurant now offers an "Autumn Recommendation Menu". We hope you will enjoy the flavors of the season.

Sake and seafood go great together.

Straw-roasted bonito tataki / 979 yen (tax included)

First of all, I would like to introduce you toStraw-roasted bonito tataki. Straw-roasted bonito is all about the aroma! The aroma that enhances the flavor of the bonito will surely make you want to drink more sake. Every time you bite into it, the aroma and flavor unique to straw-roasted bonito will fill your mouth. We hope you enjoy it.

Tempura with a lingering aroma, taste and texture

Jumbo nameko mushroom tempura / 649 yen (tax included)

The second item introduced is "Jumbo nameko mushroom tempura". This dish uses jumbo nameko mushrooms from Hida Takayama. The crispy batter is filled with the flavor of nameko mushrooms. Please enjoy the texture, aroma, and texture while eating. Recommended as an accompaniment to beer, shochu, and a variety of other alcoholic beverages.

Recommended when you want a luxurious gem.

Black Japanese beef lean steak / 2,189 yen (tax included)

For those of you who love meat, we highly recommend the "Black Wagyu Red Meat Steak," which is currently offered on our Seasonal Recommendation Menu. The lean part of the beef allows you to savor the original flavor of the meat. The delicious taste of the black beef will surely make your alcohol consumption go up! We hope you enjoy it.

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with delicacies from the mountains and the sea.

Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-7301-6045
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR representative for Rakuzo Utage Meieki 4-chome Branch.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.