blog post

2024.08.14

Make reservations for summer banquets as soon as possible! | Rakuzo Utage Meieki 4-chome Branch

Hello, I am the PR person for Rakuzo Utage Meieki 4-chome Branch.

Are you planning a banquet or dinner party in the near future? Rakuzo Utage Meieki 4-chome offers a variety of seasonal courses. We have a wide variety of courses that include all-you-can-drink at a great price.

 

A course with elaborate cuisine

10 dishes with 2 hours free-flowing drinks 5,500 yen⇒5,000 yen (tax included)

Grilled conger eel with pickled ginger and cucumber

[Vegetable] Assorted Seasonal Appetizers

Green Salad with Aojiso Sesame Dressing

Boiled edamame (soybeans)

Sashimi] Assorted Sashimi

Tempura of prawn and seasonal vegetables

Steamed egg custard with crab sauce and Japanese soup stock

Grilled special beef steak with grated onion sauce

Meal] Seafood bara chirashi

Dessert of the day: Upgrade for 220 yen (tax included)

We would like to introduce our "Selected Course". This course includes a total of 10 dishes from appetizer to dessert. Dishes using carefully selected ingredients such as prawns and specially selected beef are also available. Please enjoy the course until the very end.

 

Summer banquet in a private room with a relaxed atmosphere

We have private rooms of various sizes and types. Why don't you enjoy a relaxing meal in a private room with a calm atmosphere? Please refer to the "Private Rooms" section of the official website to see what each private room looks like.

 

 

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with delicacies from the mountains and the sea.

Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please be sure to try our most popular menu items such as sashimi and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-7301-6045
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR representative for Rakuzo Utage Meieki 4-chome Branch.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

Rakuzo Utage Meieki 4-chome, all private rooms

address (e.g. of house)
〒450-0002
Cosmos Meieki West Bldg. 2F, 4-5-18 Meieki, Nakamura-ku, Nagoya-shi, Aichi, Japan Reception 2F
Access
1 min. walk from Exit 5 of Unimall, JR Nagoya Sta.
2 minutes walk from Exit 5 of Nagoya Station on the Higashiyama Subway Line
3 minutes walk from the central ticket gate of Meitetsu Nagoya Station on the Meitetsu Nagoya Honsen Line
3 minutes walk from the front ticket gate of Kintetsu Nagoya Station on the Kintetsu Nagoya Line.
Phone number
050-2018-8973
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nil
Average budget
3,800 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
113 seats
Horigotatsu seating available; nighttime view
Banquet Max.
24 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
having

There is an appetizer as a seat charge (included in the price for a course)
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