{"id":6670,"date":"2018-10-10T17:00:14","date_gmt":"2018-10-10T08:00:14","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/meieki4\/?post_type=blog&#038;p=2910"},"modified":"2018-10-10T17:00:14","modified_gmt":"2018-10-10T08:00:14","slug":"%e5%ad%a3%e7%af%80%e3%81%ab%e5%90%88%e3%82%8f%e3%81%9b%e3%81%a6%e3%82%b3%e3%83%bc%e3%82%b9%e6%96%99%e7%90%86%e3%82%82%e5%a4%89%e3%82%8f%e3%81%a3%e3%81%a6%e3%81%8a%e3%82%8a%e3%81%be%e3%81%99","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/meieki4\/en\/blog\/6670\/","title":{"rendered":"Course menus change with the seasons."},"content":{"rendered":"<p>\t\t\t\tHello, I am the PR person in charge of Rakuzo Utage Meieki 4-chome branch.<\/p>\n<p>&nbsp;<\/p>\n<p>The season has changed, and our restaurant has also changed the course menu from September 11.<br \/>\nWe hope you will try our very extensive lineup, which uses a variety of in-season and carefully selected ingredients, as befits the fall season of appetite.<\/p>\n<p>All courses include 2 hours of all-you-can-drink, so you can enjoy your meal and drinks to your heart's content.<\/p>\n<p>&nbsp;<\/p>\n<h2><span style=\"text-decoration: underline\"><strong>Feel the autumn. 10-course menu of seasonal creations<\/strong><\/span><\/h2>\n<h2><a href=\"https:\/\/rakuzo.dkdining.com\/meieki4\/wp-content\/uploads\/sites\/39\/2018\/06\/1.jpg\"><img decoding=\"async\" class=\"alignnone wp-image-2701 size-large\" src=\"https:\/\/rakuzo.dkdining.com\/meieki4\/wp-content\/uploads\/sites\/39\/2018\/06\/1-1024x1024.jpg\" alt=\"\u6599\u7406\" width=\"100%\" \/><\/a><\/h2>\n<p>This \"Seasonal Creation Course\" makes solid use of seasonal ingredients.<br \/>\nHere are two of them that are particularly seasonal.<\/p>\n<p>For appetizers, \"Deep-fried and soaked cartilage Tsukune and Shimabara shiitake mushrooms\" will be served.<br \/>\nTsukune, with its cartilage and crunchy texture, and thick, juicy Shimabara shiitake mushrooms are a great match.<\/p>\n<p>In the rice dishes, \"Autumn rice with boned salmon and mushrooms\" is on standby.<br \/>\nBoth are in the middle of their season and the most delicious time of the year, so how could they not be delicious with those two?<\/p>\n<p>&nbsp;<\/p>\n<h2><span style=\"text-decoration: underline\"><strong>It's the time of year when appetite recovers. A course to enjoy meat to the fullest<\/strong><\/span><\/h2>\n<p class='post-img'><a href=\"https:\/\/rakuzo.dkdining.com\/meieki4\/wp-content\/uploads\/sites\/39\/2018\/03\/RZ\u8089\u6e80\u55ab2500.jpg\"><img decoding=\"async\" class=\"alignnone wp-image-1918 size-large\" src=\"https:\/\/rakuzo.dkdining.com\/meieki4\/wp-content\/uploads\/sites\/39\/2018\/03\/\u65b0RZ\u8089\u6e80\u55ab2500-1024x1024.jpg\" alt=\"\u8089\u6e80\u55ab\" width=\"100%\" \/><\/a><\/p>\n<p>It is the season of appetite, and you may want to eat something with gusto.<br \/>\nIn such a case, we recommend this \"Meat Enjoyment Course.<\/p>\n<p>Among the eight courses, the beef kainomi steak and young chicken with garlic rice will make you feel the meat to the fullest.<\/p>\n<p>In particular, the main dish, beef kainomi steak, is an excellent dish that allows you to fully appreciate the deliciousness of the meat.<\/p>\n<p>&nbsp;<\/p>\n<p>Rakuzo Utage Meieki 4-chome is a Japanese dining room with all private rooms.<br \/>\nPrivate rooms of various sizes are available for small drinking parties and<br \/>\nFor business entertainment, dinners, medium-sized banquets, and large groups<br \/>\nWe are available for a variety of situations. We will color your banquet with dishes that are popular with both men and women of all ages. Please try our most popular dishes such as beef tongue and grilled skewers. We hope you will enjoy our specialties.<\/p>\n<p>&nbsp;<\/p>\n<p>Twitter.<a href=\"https:\/\/twitter.com\/rakuzou_me4\" target=\"_blank\" rel=\"noopener\">this way (direction close to the speaker or towards the speaker)<\/a><\/p>\n<p>Instagram is<a href=\"https:\/\/www.instagram.com\/rakuzou_mk4\/\" target=\"_blank\" rel=\"noopener\">this way (direction close to the speaker or towards the speaker)<\/a><\/p>\n<p>Phone number: 050-7301-6045<\/p>\n<p>This is the PR representative for Rakuzo Utage Meieki 4-chome Store!<\/p>\n<p>*Some copyright-free images may be used in the article.\t\t<\/p>","protected":false},"featured_media":2701,"template":"","class_list":["post-6670","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u5b63\u7bc0\u306b\u5408\u308f\u305b\u3066\u30b3\u30fc\u30b9\u6599\u7406\u3082\u5909\u308f\u3063\u3066\u304a\u308a\u307e\u3059 | \u697d\u8535\u3046\u305f\u3052\u540d\u99c5\uff14\u4e01\u76ee - 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