Are you planning to have a drink or dinner party in the near future? At Rakuzo Utage Meieki 4-chome, we offer creative Japanese cuisine featuring a variety of ingredients, but we also recommend our seasonal menu.<\/span><\/p>\n Today, we would like to introduce our \"Seasonal Recommendation Menu,\" a winter-only menu currently available.<\/span><\/p>\n <\/p>\n Fried beef hormone with yangnyom sauce \/ 649 yen (tax included)<\/strong><\/p>\n The first item introduced is \"Deep-fried Beef Hormone with Yangnyom Sauce,\" which is perfect for when you want a quick \"snack. It is deep-fried shimachou, which has moderate fat and crunchy texture. It is seasoned with a special sweet and spicy sauce. The more you bite into it, the more the flavor spreads and the more you eat and drink. We hope you enjoy it.<\/span><\/p>\n We also recommend the \"Yomitsuki Burdock Tempura with Chili Pepper Salt \/ 539 yen (tax included).<\/span><\/p>\n <\/p>\n Yose small pot of thick white hot water \/ 979 yen (tax included)<\/strong><\/p>\n Next, I would like to introduce a dish that many of you will have more opportunities to eat in winter! Nabe\" is a dish cooked in a pot. Currently, our restaurant offers a variety of courses for banquets where you can enjoy \"nabe cuisine,\" but we also offer it as a recommended seasonal menu item so that you can enjoy it on its own as well. The \"Yose-konabe\" in the photo is filled with ingredients such as chicken, tsukune with cartilage bones, and white meat fish. We hope you enjoy it.<\/span><\/p>\n <\/p>\n <\/p>\n Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with delicacies from the mountains and the sea.<\/p>\n Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.<\/p>\n We will add color to your banquet with dishes that have been well received by men and women of all ages. We also offer a wide variety of banquet courses with all-you-can-drink deals.<\/p>\n We look forward to serving you all.<\/p>\n Please call us or check our website to confirm our business days before visiting us.<\/p>\n Phone:050-7301-6045<\/a> This is the PR representative for Rakuzo Utage Meieki 4-chome Branch.<\/p>\n *Some copyright-free images may be used in the article.Yangnyom sauce lingers on the palate.<\/strong><\/span><\/h3>\n
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<\/p>\nWinter is a time for one-pot meals!<\/strong><\/span><\/h3>\n
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\nPlease try our most popular menu items such as beef tongue and grilled skewers.<\/p>\n
\nOnline reservations are available atthis way (direction close to the speaker or towards the speaker)<\/a><\/p>\n
\n*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.<\/p>","protected":false},"featured_media":7520,"template":"","class_list":["post-7518","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n