{"id":8051,"date":"2025-06-04T17:00:27","date_gmt":"2025-06-04T08:00:27","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/meieki4\/?post_type=blog&#038;p=8051"},"modified":"2025-06-04T16:56:00","modified_gmt":"2025-06-04T07:56:00","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e3%80%90%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac306%e5%ad%97%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97-323","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/meieki4\/en\/blog\/8051\/","title":{"rendered":"New Course Started!"},"content":{"rendered":"<p>Hello, I am the PR person for Rakuzo Utage Meieki 4-chome Branch.<\/p>\n<p><span style=\"font-weight: 400\">Are you planning a party in the near future? If you are looking for a restaurant, please contact Rakuzo.<\/span><span style=\"font-weight: 400\">As the seasons change, our restaurant offers courses featuring seasonal ingredients. We have recently started offering summer-specific courses.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h3><span style=\"text-decoration: underline\"><strong>Creative Japanese dishes that are sure to be enjoyed with alcoholic beverages!<\/strong><\/span><\/h3>\n<p class='post-img'><img decoding=\"async\" src=\"https:\/\/rakuzo.dkdining.com\/meieki4\/wp-content\/uploads\/sites\/39\/2025\/03\/\u5473\u308f\u3044.jpg\" alt=\"\" width=\"100%\" class=\"alignnone wp-image-7976 size-full\" \/><\/p>\n<p><strong>Private room reservation] [Ajiwai Course] 8 dishes, 2 hours with free-flowing drinks 4,400 yen\u21d24,000 yen (tax included)<\/strong><\/p>\n<p><span style=\"font-weight: 400\">Vegetable side dish: Tofu with egg and starchy sauce of summer vegetables<\/span><\/p>\n<p><span style=\"font-weight: 400\">\u3000\u3000\u3000\u3000\u3000\u3000Chilled Shabu and wakame seaweed with leek and ginger sauce<\/span><\/p>\n<p><span style=\"font-weight: 400\">\u3000\u3000\u3000\u3000\u3000\u3000Homemade deep-fried ground shrimp with grated shiso<\/span><\/p>\n<p><span style=\"font-weight: 400\">Salad] Steamed Chicken Salad with Tomato Caesar Dressing<\/span><\/p>\n<p><span style=\"font-weight: 400\">Boiled edamame (soybeans)<\/span><\/p>\n<p><span style=\"font-weight: 400\">Sashimi] Assorted Sashimi<\/span><\/p>\n<p><span style=\"font-weight: 400\">Steamed red fish with ginger<\/span><\/p>\n<p><span style=\"font-weight: 400\">Meat Cuisine] Deep-fried Chicken in Bonito Batter<\/span><\/p>\n<p><span style=\"font-weight: 400\">Chirashi-sushi of horse mackerel with chilled dashi broth<\/span><\/p>\n<p><span style=\"font-weight: 400\">Dessert of the day: Upgrade for 220 yen (tax included)<\/span><\/p>\n<p><span style=\"font-weight: 400\">This is the \"Ajiwai Course,\" a 8-course meal that includes three seasonal appetizers and an after-dinner dessert. The main dishes include fish and meat dishes that are not only easy to enjoy, but are also very satisfying. Please enjoy the course to the end.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h3><span style=\"text-decoration: underline\"><strong>Private rooms with a relaxed atmosphere<\/strong><\/span><\/h3>\n<p class='post-img'><img decoding=\"async\" src=\"https:\/\/rakuzo.dkdining.com\/meieki4\/wp-content\/uploads\/sites\/39\/2019\/05\/s_00du.jpg\" alt=\"\" width=\"100%\" class=\"alignnone wp-image-3676 size-full\" \/><\/p>\n<p><span style=\"font-weight: 400\">We have private rooms that can accommodate a wide range of people. We are sure that many of you would like to enjoy your gatherings in your own private space. If you have any requests regarding private rooms, please consult us when making a reservation.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with delicacies from the mountains and the sea.<\/p>\n<p>Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.<\/p>\n<p>We will add color to your banquet with dishes that have been well received by men and women of all ages.<br \/>\nPlease be sure to try our most popular menu items such as sashimi and grilled skewers.<\/p>\n<p>We also offer a wide variety of banquet courses with all-you-can-drink deals.<\/p>\n<p>We look forward to serving you all.<\/p>\n<p>Please call us or check our website to confirm our business days before visiting us.<\/p>\n<p>Phone:<a href=\"tel:050-7301-6045\">050-7301-6045<\/a><br \/>\nOnline reservations are available at<a href=\"https:\/\/rakuzo.dkdining.com\/meieki4\/en\/\">this way (direction close to the speaker or towards the speaker)<\/a><\/p>\n<p>This is the PR representative for Rakuzo Utage Meieki 4-chome Branch.<\/p>\n<p>*Some copyright-free images may be used in the article.<br \/>\n*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.<\/p>","protected":false},"featured_media":7976,"template":"","class_list":["post-8051","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u65b0\u3057\u3044\u30b3\u30fc\u30b9\u304c\u30b9\u30bf\u30fc\u30c8\u3057\u307e\u3057\u305f | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u540d\u99c5\uff14\u4e01\u76ee\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u540d\u99c5\uff14\u4e01\u76ee\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u3046\u305f\u3052\u540d\u99c5\uff14\u4e01\u76ee \u5c45\u9152\u5c4b | \u697d\u8535\u3046\u305f\u3052\u540d\u99c5\uff14\u4e01\u76ee\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059 \u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084 \u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067 \u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/meieki4\/en\/blog\/8051\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u65b0\u3057\u3044\u30b3\u30fc\u30b9\u304c\u30b9\u30bf\u30fc\u30c8\u3057\u307e\u3057\u305f | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u540d\u99c5\uff14\u4e01\u76ee\u5e97 - 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