2020.07.22
Hello, I am the PR manager for Rakuzo Morioka Odori.
The finishing dish is an essential part of a drinking party. Our restaurant offers a wide variety of dishes, from light to hearty and satisfying.
We also have a unique dish that is unique to our restaurant, so please order it before dessert.
Tsukune with cartilage, a popular item on the skewer menu, is topped with egg yolk and plenty of green onion on white rice. Please remove the tsukune from the skewer and loosen it with chopsticks before serving. The dish is accented with the texture of the crunchy cartilage bones, and is served with the thick sauce of the tsukune and the egg yolk thoroughly mixed together. A solid and satisfying dish, priced at 530 yen (excluding tax).
Ochazuke, the most popular dish to end a drinking party, is also a very popular dish at our restaurant. In addition to the two basic types, ume (plum) and salmon, we also offer a slightly unusual flavor called nori tsukudani and tenkasu.
Choose ume (plum) for a refreshing taste, salmon for a slightly richer flavor, or "nori tsukudani and tenkasu" for a change of pace. The chazuke is served at 490 yen (excluding tax).
Rakuzo is a Japanese dining restaurant that offers private dining rooms of various sizes, and is lavishly stocked with seafood from the mountains and the sea.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.
We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone:050-7302-5861
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR manager for Rakuzo Morioka Odori.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.