2018.12.28
Hello, I am the PR person in charge of Rakuzo Morioka Odori Store.
The month of December is written as "Shihshan," which is said to be a very busy time of the year. In order to get through such a busy period and safely welcome the New Year, it is necessary to eat meat to build up stamina and power. We have many very tasty meat menus waiting for you at our restaurant. In this issue, we would like to introduce some of our most recommended menus.
The first menu item we recommend is the "US Nakafoshi Kalbi Dice Steak 890 yen (excluding tax). Many of you may be fond of the exquisite, fatty and perfect chubu-karubi, right? Please enjoy our tender US-produced chubu-karubi.
The next menu item we recommend is "Rakuzo's 3 Kinds of Meat Platter". This is an assortment of "Nakafoshi Kalbi", "Tokusen Pork", and "Wakadori (young chicken)"! Not only is it a very tasty dish, but it is also very hearty. It is recommended to share with everyone, or to enjoy the meat to your heart's content alone. It is also a popular menu item as you can enjoy various meats as a snack.
Rakuzo Morioka Odori is a Japanese dining restaurant with all private rooms.
Private rooms of various sizes are available for small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers.
We also have creative dishes that we are proud of. Please enjoy our specialties.
Thank you for visiting us.
We apologize for the inconvenience, but please call or visit our website to confirm our business days before visiting us during the year-end and New Year's holidays.
We look forward to your continued patronage in 2019.
Phone:050-7302-5861
For online reservationsthis way (direction close to the speaker or towards the speaker)
This is the PR manager of Rakuzo Morioka Odori Store.
*Some copyright-free images may be used in the article.
*Contents and composition of some courses may differ. Please confirm details at the time of reservation.