2018.12.26
Hello, I am the PR person in charge of Rakuzo Morioka Odori Store.
When you attend a banquet this time of year, doesn't it tend to be a one-pot meal? If it is the same kind of nabe that you usually eat, you may get a little bored with it. In such cases, why not try a slightly different nabe dish at our restaurant? In this issue, we would like to introduce our recommended seasonal nabe menu.
The first menu item we recommend is the chicken hot pot with tteokbokki and potatoes for 890 yen (excluding tax). The flavor of chicken and potatoes soak into the white soup made from chicken, pork, and beef. The vegetables and meat are delicious, but the tteokbokki is the best part. It is recommended as a full-fledged meal, as it will fill you up. For an additional 200 yen (excluding tax), you can add ramen, udon, or zosui (rice porridge) sets.
The next menu item we recommend is the Seared Duck Kusa-nabe 1,290 yen (excluding tax). Juicy duck is recommended for this nabe. It will be a truly "grass hot pot" worthy of the name, with many vegetables, including rooted Japanese parsley, and other vegetables such as toritsuke (a kind of light green vegetable) served in the dish. Please note that this dish is available for a minimum of two servings. You can also order a finishing menu item for an additional 200 yen as well.
Rakuzo Morioka Odori is a Japanese dining restaurant with all private rooms.
Private rooms of various sizes are available for small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers.
We also have creative dishes that we are proud of. Please enjoy our specialties.
Phone:050-7302-5861
For online reservationsthis way (direction close to the speaker or towards the speaker)
This is the PR manager of Rakuzo Morioka Odori Store.
*Some copyright-free images may be used in the article.
*Contents and composition of some courses may differ. Please confirm details at the time of reservation.