blog post

2024.01.03

Oyama chicken skewers are the flower of the New Year party! Enjoy the high quality of the meat!

Hello, I am the PR person in charge of the private room dining Rakuzo Utage Nagoya Taikodori Exit Branch.

 

2024We are pleased to welcome the New Year. We look forward to working with you again this year.

 

The first purchase of the New Year is called "kaimatsu-hatsuki" (the first purchase of the New Year). We hope you will choose Rakuzo Utage for your first meal out in 2024. We have prepared a variety of menus suitable for a festive New Year's dinner table.

 

Please enjoy the various parts of the dish!

Raised in the clean air and rich nature of Mt. Daisen, Daisen chicken is characterized by its high quality meat and juicy juice. Our chefs carefully skewer and grill the Daisen Dori, making the "Daisen Dori Kushiyaki" a must-try item.

We have prepared a wide variety of skewers, including "thigh skewers" with a deliciously crispy texture, "Negima skewers" that are perfect with flavorful green onions, and "skin skewers" and "hatsu skewers" with their delightful textures and flavors.

 

The tsukune and egg yolk are a perfect match!


The "Tsukune Skewer with Cartilage Bone" is a popular item that is appealing for its firm texture, flavor, and satisfying eating experience. Enjoy the delightful texture of the crunchy cartilage and the rich flavor of the sauce.

It is of course delicious on its own, but there is a recommended way to enjoy it. Please order it with "egg yolk for tsukune". The rich flavor of the egg yolk will surely bring a smile to your face if you dip the tsukune in it.

 

 

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and lavish use of seafood from the mountains and the sea.

Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-7301-5258
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR manager for the Nagoya Taikodori branch of Rakuzo Utage, a private room dining restaurant.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms, Rakuzo Utage, Nagoya Taikodori Exit Branch

address (e.g. of house)
〒453-0015
Nagoya Mitani Building 4F, 15-2, Tsubaki-cho, Nakamura-ku, Nagoya, Aichi, Japan
Access
1 minute walk from JR Nagoya Station Shinkansen Exit
1 minute walk from Shinkansen Exit of Nagoya Station on the Aonami Line
Phone number
050-2018-8967
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nil
Average budget
3,800 yen (regular average)/4,000 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
190 seats
Seating, sunken kotatsu, night view
Banquet Max.
60 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
pDK Point of Sale