blog post

2018.07.31

Introducing the perfect banquet plan for summer evenings - Rakura Utage Nagoya Taikodori Exit

Hello, I am the PR person in charge of Rakuzo Utage Nagoya Taikodori Exit Store.

 

The romantic Tanabata festival has passed and summer will soon be in full swing.

How did you spend your Tanabata?

This year, it rained and many people were not able to see the Milky Way.

Let us pray that next year we will have a wonderful Tanabata.

Now, I would like to introduce a plan that is perfect for our signature summer evenings and after work.

Summer only! Seasonal Creative Course

A creative course using ingredients that are in season now.

There are 10 items in all!

The menu includes: appetizer of stuffed okra, boiled hamo (pike conger) with ume plum sauce, pumpkin salad with half-boiled egg, colorful summer vegetable salad, boiled edamame with salt, assorted 3 kinds of sashimi, batter-fried red fish with plenty of spiced vegetables, teriyaki curry chicken, cold sesame flat rice, and today's dessert.

You can taste lots of summer vegetables and the delicious hamo (pike conger) that is in season now. The ume plum sauce is very appetizing.

The chilled tantan tan gohan is our original.

Please enjoy the taste, which is only available in summer.

Careful selection of ingredients! Summer Seasonal Taste Course

A must for those who want a real taste of summer!

It is a very satisfying 10-course meal.

This course includes the following appetizers: stuffed okra, boiled hamo (pike conger) with plum sauce, pumpkin salad with half-boiled egg, colorful summer vegetable salad, boiled edamame, assorted 3 kinds of sashimi, deep-fried red fish and corn in batter with pepper tartar, grilled special pork in miso sauce, cold lemon udon noodles, and today's dessert. The menu includes the following items.

The chilled lemon udon is only available in summer, so we hope you will try it.

The broth is lemon-flavored, so it is refreshing.

It's also a great way to beat the heat.

We invite you to choose a special course meal when you visit our restaurant.

 

 

 

Rakuzo Utage Nagoya Taikodori Exit is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups. We will color your banquet with dishes that are popular with both men and women, young and old alike. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. Please enjoy our specialties at Rakuzo Utage.

Twitter.this way (direction close to the speaker or towards the speaker)

 

Phone number: 050-7301-5258

This is the PR manager of Rakuzo Utage Nagoya Taikodori Exit Store!

*Some copyright-free images may be used in the article.

Store Information

All private rooms, Rakuzo Utage, Nagoya Taikodori Exit Branch

address (e.g. of house)
〒453-0015
Nagoya Mitani Building 4F, 15-2, Tsubaki-cho, Nakamura-ku, Nagoya, Aichi, Japan
Access
1 minute walk from JR Nagoya Station Shinkansen Exit
1 minute walk from Shinkansen Exit of Nagoya Station on the Aonami Line
Phone number
050-2018-8967
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nil
Average budget
3,800 yen (regular average)/4,000 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
190 seats
Seating, sunken kotatsu, night view
Banquet Max.
60 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
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