blog post

2019.10.16

The best sashimi menu you should try only during this season|Rakuzo Utage Nagoya Taikodori Exit Private Dining Room

Hello, I am the PR person in charge of the private room dining Rakuzo Utage Nagoya Taikodori Exit Branch.

Our restaurant offers high quality dishes using carefully selected seafood from the sea and the mountains. We are especially proud to recommend our sashimi, for which freshness is the most important factor. Our sashimi is freshly landed through our own routes and sent to us quickly, so you can enjoy the taste of the freshly caught fish right here in Nagoya.

We are proud to introduce our sashimi menu.

 

Enjoy the taste of seasonal mackerel!

This is "Sashimi of Nagasaki Sea Mackerel". This is sashimi of the fatty mackerel from off the coast of Nagasaki, which is in season at this time of year. The plump meat and the mackerel's delicious flavor are enhanced in this dish, which allows you to experience the taste of the season. It is a perfect match for Japanese sake, such as shochu and sake! Please order together.

 

The contents will be announced on the day of the event.

This is "Today's Sashimi". The sashimi of the day is prepared using the fish that came in that day, and the contents vary depending on the day. We hope you will enjoy the taste of fish at its best time of the year. Please feel free to ask our staff what kind of sashimi you can enjoy.

We hope you enjoy our fresh sashimi when you visit our restaurant. In addition to sashimi, we also offer a variety of other fish dishes, so please feel free to order any of them.

 

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and lavish use of seafood from the mountains and the sea.

Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

 

Phone:050-7301-5258
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR manager for the Nagoya Taikodori branch of Rakuzo Utage, a private room dining restaurant.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms, Rakuzo Utage, Nagoya Taikodori Exit Branch

address (e.g. of house)
〒453-0015
Nagoya Mitani Building 4F, 15-2, Tsubaki-cho, Nakamura-ku, Nagoya, Aichi, Japan
Access
1 minute walk from JR Nagoya Station Shinkansen Exit
1 minute walk from Shinkansen Exit of Nagoya Station on the Aonami Line
Phone number
050-2018-8967
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nil
Average budget
3,800 yen (regular average)/4,000 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
190 seats
Seating, sunken kotatsu, night view
Banquet Max.
60 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
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