Official] All-Seater Private Room Rakuzo Utage Nagoya Taikodori Exit Branch

2020.12.09

Kuzushi Kaiseki Course" for special occasions｜Rakuzo Utage Nagoya Taikodori Exit Private Dining Room

Hello, I am the PR person in charge of the private room dining Rakuzo Utage Nagoya Taikodori Exit Branch.

We offer a wide variety of banquet courses, from reasonable to extravagant, to meet the various needs of our customers.

For a special occasion that is different from the usual drinking party, we recommend the "Kuzushi Kaiseki Course," which is full of dishes made with high-quality ingredients.

Special beef steak as main dish

The main dish of the Kuzushi Kaiseki Course is a specially selected beef steak. Enjoy this moist and tender steak that is full of flavor as you bite into it. In addition to the main dish, we also offer a variety of other sumptuous dishes such as sashimi and seafood tempura.

The detailed dishes of the entire course are as follows

Ankimo ponzu jus (vinegared anglerfish liver)

Cheese Tsukune with Oyama chicken cartilage, char-grilled chicken skin and wakame stem with sesame ponzu sauce, fluffy tofu and crab satsuma-age

Salad] Colorful Salad with Prosciutto Ham and Cottage Cheese

Boiled edamame (soybeans)

Sashimi] Assorted 3 kinds of sashimi

【Age】 Tempura of snow crab and shrimp

Steamed egg custard

Beef Steak with Burnt Garlic Demi-glace

Meal】 Salmon and salmon roe sushi with oyako (salmon roe)

Dessert of the day: Upgrade for 200 yen (tax not included)

Same-day reservations are acceptable.

Reservations for the Kuzushi Kaiseki Course are accepted until 2:00 p.m. on the same day. Please feel free to use our restaurant when you need to make arrangements for a banquet on short notice.

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and lavish use of seafood from the mountains and the sea.

Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-7301-5258
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR manager for the Nagoya Taikodori branch of Rakuzo Utage, a private room dining restaurant.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.