blog post

2021.09.08

Why don't you enrich your home time with luxurious take-out? | Private Dining Room Dining Rakuzo Utage Nagoya Taikodori Exit Branch

Hello, I am the PR person in charge of the private room dining Rakuzo Utage Nagoya Taikodori Exit Branch.

 

With many people cutting back on eating out, who doesn't want to enjoy a little luxury at home?

In addition to in-store dining, the restaurant also offers take-out.

We offer a menu of our signature skewers and chicken dishes for your enjoyment. Why not try our take-out menu for a family gathering or a meal with close friends?

Today, we would like to introduce our take-out menu featuring our signature chicken dishes. Please feel free to use it if you have a chance.

 

Perfect for home drinking! A gorgeous assortment of gorgeous looking food to take out!

Assorted chicken dishes] (set for drinking at home) 2,750 yen (tax included)
From May to September, dashimaki tamago is served with french fries.

A luxurious takeout menu featuring French fries, Negima skewers, fried young chicken with tornado, Tsukune skewers with cartilage, and fried silver skin of the gizzard all in one dish.

For a family home party or a gathering of friends, this platter will instantly create a luxurious atmosphere in the room!

We hope you will enjoy the same delicious taste at home as we do at the restaurant.

 

Rice menu is also available

Garlic rice with young chicken] 660 yen (tax included)

Would you like to take out rice with your platter? The appetizing garlic aroma and tender meat of the young chicken make this an excellent dish.

Please order this item together with your favorite take-out menu.

 

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and lavish use of seafood from the mountains and the sea.

Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-7301-5258
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR manager for the Nagoya Taikodori branch of Rakuzo Utage, a private room dining restaurant.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms, Rakuzo Utage, Nagoya Taikodori Exit Branch

address (e.g. of house)
〒453-0015
Nagoya Mitani Building 4F, 15-2, Tsubaki-cho, Nakamura-ku, Nagoya, Aichi, Japan
Access
1 minute walk from JR Nagoya Station Shinkansen Exit
1 minute walk from Shinkansen Exit of Nagoya Station on the Aonami Line
Phone number
050-2018-8967
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nil
Average budget
3,800 yen (regular average)/4,000 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
190 seats
Seating, sunken kotatsu, night view
Banquet Max.
60 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
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