2022.05.04
Hello, I am the PR person in charge of the private room dining Rakuzo Utage Nagoya Taikodori Exit Branch.
Starting this week.5The month of March has started. How is everyone doing in the midst of Golden Week? I hope you are taking it easy, resting your body and recovering your energy.
Today, we would like to introduce our reasonable banquet course "Seasonal Creation Course". This is a great plan for those of you who have spent too much money over the holidays.
The course meal includes an assortment of seasonal appetizers, fresh sashimi, salad, and more.10The menu includes a variety of dishes. Chirashi sushi with fresh sakura shrimps is also available.
The main dishes are "Deep-fried battered white fish with grated leek and ginger sauce" and "Teriyaki chicken and bamboo shoots".2Item!
You will be able to fully enjoy the taste of both seafood and mountain vegetables.
The course includes a standard all-you-can-drink package! The lineup includes beer, highballs, cocktails, and more!60We have prepared an assortment of products.550Additional brand-name shochu and sake for an additional ¥2.00 (tax included), approx.100You can change to the premium all-you-can-drink option.
We have prepared non-alcoholic drinks, mainly juices, to satisfy customers who do not like alcohol. Whether you like to drink or not, please feel free to join us.
The creative seasonal courses offered today are all10both good and bad2All-you-can-drink for two hours.1others4,400Yen (tax included). Next month6The lineup is limited until the end of March, so please take advantage of it as soon as possible.
Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and lavish use of seafood from the mountains and the sea.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.
We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone:050-7301-5258
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR manager for the Nagoya Taikodori branch of Rakuzo Utage, a private room dining restaurant.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.